Playa Azul
Playa Azul

Playa Azul

4.1(10+)
DashPass
Cevicheria
Store Info
DashPass
4.1(10+)
$$Cevicheria
Full Menu
11:00 a.m. - 8:40 p.m.

Featured Items

US$0 delivery fee, first order
pricing and fees
to see delivery time

Featured Items

Torre de Mariscos
US$28.99
Aguachiles Rojos
US$22.99
Pulpo al Gusto / Octopus to Taste
US$27.99
Camarones al Gusto / Shrimp to Taste
US$24.99
Caldo 7 Mares / 7 Seas Broth
US$24.99
Camarones a la Plancha / Grilled Shrimp
US$24.99
Reviews10+ ratings • 4 public reviews
4.1
of 5 stars
A
Austin H
5 contributions
Loved
25-02-23
• DoorDash order
Shrimp Tacos Gobernador(3) were amazing
J
Jamie M
Local Expert • 35 contributions
Didn't like
25-05-12
• DoorDash order
Parrilla Levanta Muertos / Levanta Muertos Grill and Charola de Patas de Jaiba / Crab Legs Tray were huge portions and amazing! Im only giving 3 stars because I had my taste buds set for the Canasto Tostada/Ceviche/Sals verde and all I got was fried tortillas and a pack of crackers.
M
Mark J
Emerging Expert • 37 contributions
Didn't like
25-02-20
• DoorDash order
Ordered skirt steak dinne and cheese sticks and fries. Out of steak? Dont have marinra sauce and there were 20 fries in the box.
J
Jairo P
5 contributions
Didn't like
25-07-09
• DoorDash order
Empacaron todo junto y es un completo desastre de comida
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Most Ordered

The most commonly ordered items and dishes from this store

Steak,Chicken,Tacos

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Aperitivos / Appetizers

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Platillos de Especialidades / Specialties Plates

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Extras / Sides

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Platillos / Entrées

Cada plato viene con arroz, papas fritas y ensalada. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Each plate comes with rice, fries, salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Menú de Niños / Kids Menu

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

En su Concha / On The Shell

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cócteles / Cocktails

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Caldos / Soups

El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Prices on this menu are set directly by the Merchant.

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