Ribbro Long Beach
4.5(100+)•
DashPass•
Southern American-Korean•
Store Info
DashPass
4.5(100+)•
$$•Southern American-Korean
Low and slow smoked ribs, brisket, pulled pork and chicken.
The third RIBBRO store opened in Long Beach, this is a place where 13-hour smoked Brisket, pulled pork, and pork ribs are especially delici…
Full Menu
11:00 a.m. - 8:10 p.m.Featured Items
US$0 delivery fee, first order
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Featured Items
Family Box [feeds 7-8]
US$245.20
Joy Box [Feeds 4-5]
US$146.60
RIBBRO Sampler [feeds 2-3]
US$109.65
Two Meat Platter
US$35.60
•100% (6)
#3 Most liked
Pork Ribs [A La Carte]
US$13.55
•85% (7)
Brisket Heaven Combo
US$22.15
Reviews100+ ratings • 10+ public reviews
4.5
of 5 stars
D
Dori A
Emerging Expert • 6 contributionsLoved
• 25-01-02Tasty Brisket and Chicken. Enough for 2 meals. I will definitely order again. Tangy Coleslaw has a lot of dressing. The Rice is flavourful.
F
Food Critic Doug D
21 contributionsLoved
• 25-04-05i'm a very picky eater and i don't give out 5 stars lightly. this place is really good. i highly recommend the "seasonal veggies" as a side. total sleeper hit item. these aren't bland veggies, they are coated in a rich, flavorful sauce. i take the little jalapeno out of the veggies and put it on the sandwich and it's amazing.
L
Lacey L
3 contributionsDidn't like
• 25-04-11I ordered the two meat combo... Yes, the ribs are very tender and the brisket is fall apart.. Excellent... I did order mine with spicy sauce.. Which it did not have... Also, the order says that it comes with some kind of toast... And it did not... Unlike the first time I ordered from here.. I did not receive any cups of sauce... But on a positive note, the seasoned seasonal vegetables were delicious.
K
Kayce B
8 contributionsDidn't like
• 25-03-01I love the brisket at RibBro, but today my 1/2 pound of brisket was half fat and half meat. so disappointed 😞
G
Gail M
Emerging Expert • 12 contributionsDidn't like
• 25-10-28The food arrived cold. The brisket was tough, and the sausage wasn't anything special. The sausage just tasted like something I could have picked up at the market and there was barely enough sauce for both items. Since it was already cold I put it in a salad so I wouldn't have to microwave the already overcooked brisket. It was okay, but I was really hoping for a tender brisket dripping in yummy sauce and at least some grill marks and a bit of char on the sausage like some kind of effort was made. Oh well. 😅
Most Ordered
The most commonly ordered items and dishes from this store