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Smokehouse cheeseburger was perfect, love the individual queso and chips, the chips are thinner and delicious. Fries were delicious, it was all cooked perfectly.
A
Azzurae J
Local Expert • 26 contributions
Didn't like
• 25-01-09
• DoorDash order
Food was just ok the Blackened Chicken Quesadilla seemed slapped together the lettuce was wilted and for a $13 slice of Dulce de Leche Cheesecake Sundae the slice was a mini slice dissapointely very small .
K
Kristin P
Emerging Expert • 7 contributions
Didn't like
• 24-09-21
• DoorDash order
this meal cost 30+$s! I paid 9$ for a plastic container with cheese hardened on the bottom and a layer of water on top. It was saposed to be a 8$ bowl of "hearty loaded potato soup". The onion rings are cold and hard as a rock. Havent tested the burger yet but not eager to do so.This meal looks like it was already thrown out by someone. Mushroom Swiss Smashed Burger Potato Soup
J
Jennifer S
2 contributions
Didn't like
• 26-01-08
• DoorDash order
Thin steak; minimal fries; very dry ribs.. zucchini was decent.. disappointing overall to say the least.
P
Patricia B
1 contributions
Didn't like
• 26-06-11
• DoorDash order
I ordered three orders of the artichoke and spinach dip. I've ordered this before and always got a very good amount which was a little over half of the container. Well today I ordered three and they're almost $14 each and as you can see from the picture, one of them has less than maybe maybe a fourth artichoke and spinach dip in it half the amount but the others have I would appreciate another artichoke and spinach dip container with the other half in it please
The most commonly ordered items and dishes from this store
NEW & Featured
Appetizers
Ribs & Steaks
Chicken
Seafood
Pasta
Burgers & Sandwiches
Served on our toasted brioche bun with fresh shredded lettuce, onion, fresh tomato, and pickle chips. Served with a side of fries or tater tots. Gluten-free bun available for $1 extra. USDA Choice: Made with 100% USDA Choice beef.
*THESE MENU ITEMS ARE COOKED TO ORDER. NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORN ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
