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3.9(200+)•
DashPass•
Pizzeria
•
Store Info
DashPass
3.9(200+)•
Pizzeria
Order from our Late Night Pizzeria! We are here to serve you until 5 am every night ... Bringing the best Hand Tossed Pizza to Louisville, you will love what we have to offer
vegan pizza 10/10 no notes. i was cravings pizza but had low expectations on if there was local vegan pizza delivery. did not disappoint! i got it with vegan french fries on top. without the picture it was confusing; i didn't realize the size would be nearly a 1/3 of a large pizza box! xD haha. but it was very fresh and yummy. tasted like normal pizza. would order again. thank you for vegan options!
C
Courtney K
Emerging Expert • 8 contributions
Liked
• 26-04-27
• DoorDash order
Fries were good and crunchy. My favorite type of fries. Cheesesteak lacked in flavor. Wasn't that good. Food was hot when we got it so it was made fresh at least. Portion was fair for the price. I would order the fries again but not the sandwich. If you're a cheesesteak lover, i'd skip this one. It was disappointing. Meal was 6/10 overall. Fries saved it tbh.
G
Georgia D
1 contributions
Didn't like
• 25-04-12
• DoorDash order
Wings were burnt, not enough fried for the chicken parm meal.... overall just not appealing at all especially not for that price
M
Maria W
1 contributions
Didn't like
• 25-04-13
• DoorDash order
I was staying at a hotel downtown and this was the closest pizza place to us. The reviews were pretty good so we went with it. I do love the name! The presentation was no bueno. It looked like an 8 year old made my pizza. I was truly disappointed because a medium pizza and an extra slice was over $30. Way too much for it to look and taste less than mediocre. The Dipping Sauces sauces were delicious! I do appreciate they were housemade. Thank goodness for those because it helped make the pizza better. I hope this was a one time situation and mishap.
M
Marcos K
Emerging Expert • 10 contributions
Didn't like
• 25-03-24
• DoorDash order
These people need to reconsider their Stromboli - Large recipe. That or improve their technique. Not only were the ends burnt but the dough folding was coming apart. Dry and flat.
Fried Trefoils were good though