The most commonly ordered items and dishes from this store
Each morning begins the same way it has for generations here — with what the season provides. Eggs still warm from the coop, bread proofed overnight and baked at dawn, butter churned from cream sourced just down the road. Our set breakfast changes with what our neighboring farms bring us that week, but its spirit stays constant: simple, honest food, served slowly, meant to be lingered over.
A collection of handcrafted Eastern European pickles and fermented specialties, prepared in small batches using traditional recipes, seasonal ingredients, and time-honored techniques.
A collection of handcrafted Eastern European nd preserves , prepared in small batches using traditional recipes, seasonal ingredients, and time-honored techniques.
