
Tobala Mexican Bar & Grill
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Dips
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Desayunos
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Taco Dinners
All taco dinners are served with rice, beans, corn tortilla with a side of spicy tomatillo salsa and green salsa. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Combos
Build your own combo plate, choose anything from the list below. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Sides
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Salads
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Fajitas
All fajitas are prepared on a sizzling skillet with grilled peppers, onions, and tomatoes. Served with Mexican rice, beans, three flour or corn tortillas, lettuce, pico de gallo, guacamole and sour cream. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Enchiladas
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
From the Grill
These items are served raw or under-cooked. They may contain raw or under-cooked ingredients. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Burritos
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Chimichanga
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Quesadillas
All quesadillas are served with rice, beans, lettuce, guacamole, pico de gallo and sour cream. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
T-Bone
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.
Kids' Menu
Includes a drink, your choice of entrée and a side. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.