Uncle Tito's Atwater
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Lunch Menu
Served from 11 AM to 2:30 PM, Monday to Saturday only. Add guacamole to any dish for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Burritos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Dips
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
À la Carte
Substitute grilled chicken or steak for an additional charge per single item or for a full order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Fajita Dinners
All fajitas are served with rice, refried beans, pico De gallo, and sour cream. Add guacamole for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Soups & Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Quesadilla Dinners
Add guacamole for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Enchilada Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Special Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
American Fare
Add guacamole to any dish for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Chicken Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Seafood Dinners
Add guacamole to any dish for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Beverages
Vegetarian
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.
Kids Menu
Includes soft drinks excludes bottled root beer. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses, especially if you have a certain medical condition.