When i take a bite of the Crispy Young Tofu, it brings me back to 2010 buddhist chua. Ive been trying to find the same tofu since and i have and its even better, it has now always become part of my order. An amazing vegetarian restaurant that KNOWS how to make veg meat taste good and consistent on the quality of food
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nhien n
1 contributions
Didn't like
• 01/03/26
• DoorDash order
Be careful with this restaurant. It is actually a vegetarian restaurant, but they do not clearly mention that anywhere, and even the restaurant name does not indicate that it is vegetarian. When you look at the menu, most of the dishes have names of meat dishes.
I ordered bún mắm, and the description listed shrimp, pork, fish, etc. However, when the food arrived, it only contained tofu and vegetables. When I called the restaurant to ask about it, they blamed Yelp, saying the description was written by customers, not by the restaurant.
When we pointed out that many other dishes on the menu also describe meat, they said those items do not actually contain meat. But those descriptions are clearly written on their menu, and I even took photos of it here. All of the dish names on their menu sound like regular meat dishes. No vegetarian customer would order food named beef, chicken, or fish expecting it to be vegetarian.
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Thoa V
1 contributions
Loved
• 25/08/22
• DoorDash order
We tried several vegan spicy noodle soup at different places but so far this is the best!! Highly recommended
C
Charlie H
17 contributions
Didn't like
• 01/06/25
• DoorDash review
cơm tấm nhão quá. để qua đêm bị cứng. khó ham lại.
just fyi, this place does the broken rice plates with too much water in the rice steamer. leaving it over night in the fridge it soldifies into a solid block. it basically becomes a Japanese rice cake. eating it is ok if you eat it same day or have new rice the next day.
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Dana C
2 contributions
Liked
• 06/06/23
• DoorDash order
Fish in claypot is good but way too salty and portion is really small.
Bun Bi thit. nem.cha gio tastes good with generous potion of vermicelli but not too much BBQ pork.