The most commonly ordered items and dishes from this store
Served with choice of ranch, blue cheese, chipotle aioli, or garlic aioli. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Traditional or boneless. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
8 oz certified Angus beef made to order on a toasted brioche served with fries or onion rings. Substitute grilled or crispy chicken for any burger. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Add fries, bacon, and extra cheese for an additional charge. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Sides - fries, onion rings, side salad, mashed potatoes, coleslaw, featured vegetables. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Add fries, bacon, and extra cheese for an additional charge. Served with salsa or sour cream. Add roasted pepper, mushroom, onion, and jalapeños. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Add fries, onion rings, and bacon for an additional charge. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Served with fries. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Choose from balsamic vinaigrette, Caesar, creamy Italian, ranch, French, 1000 Island, honey mustard. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
