Mediterranean Tapas Cafe Izmir
THE FIRST STEPS
Cafe Izmir Was Founded by a Family Who Were Passionate About Cooking and Understood Their Way Around a Restaurant. The Nazarys Relocated to Dallas in 197…
Ordered last minute and late night so the wait time was going to be long.
Brilliant surprise when it arrived 35 minutes earlier than quoted. everything was delicious. Especially the Appetizer Sampler Online which was fresh and delicious online and the stuffed cabbage Cabbage Roll Online . perfectly spiced and with a little kick. Also impressed that it came with more than enough pita. (some places are so stingy with that. Will definitely order again
J
Julia S
1 contributions
Liked
• today
• DoorDash order
Chicken Kabob Plate is so good, except the veggies with mine was literally one half a mini bell pepper, a ton of white onion that was barely cooked, and one slice of green zucchini. Just a fair warning if you're wanting a good big of veg, I'd double up on the salad instead.
M
Monica L
18 contributions
Loved
• 29/03/26
• DoorDash order
First time trying and my only regret is not trying this place sooner! We loved everything - from the beef & chicken kabobs, basmati rice, pita & izmir hummus, and finishing it off with delicious baklava. The kabobs were perfectly seasoned and there's something so addicting with the hummus. Stoked to find a nearby place for our Mediterranean cravings.
M
Mallory L
4 contributions
Loved
• 10/12/22
• DoorDash order
The quarantine take out for 2 is perfectly filling
two people. The beef piroshkys are a delicious and slightly spicy appetizer. The baklava is ok, not the best I've had but still good if youre craving it. It would be better if the filling was more spread out between the layers instead of all in one layer between the filo. They also only give you 3 small pieces.
A
Amber S
Emerging Expert • 6 contributions
Loved
• 16/07/25
• DoorDash order
My all time favorite restaurant I'm so glad they're on DoorDash!!! The food is always consistent, fresh, and flavorful. The lamb chops and coconut shirmp are my favorites and the portions are huge.