"All three of our Victoria, British Columbia locations provide a comprehensive menu of traditional and modern Thai food with a wide range of flavors."
Every day, our team of Thai food chefs and servin…
This is the first time I've ever ordered from here and it was amazing! Highly recommend the N2. Bangkok Noodles and F1. Fried Rice - Kow Phad. They were able to modify the recipe to be vegan and it tasted great. I will definitely be ordering from here again :)
S
Sarah B
3 contributions
Didn't like
• 08/04/24
• Orden de DoorDash
The Pad Thai, Spring Rolls and Coconut Chicken Soup were all delicous. The issue was price and portion size. We normally order from Thai Lemongrass but they close early and this was the only option for late night thai (930pm). The food was about the same quality wise but the portions/price point was night and day. Bahn Thai was nearly twice as much for half as much food. When we saw the prices we thought the dishes would be quite large.... we thought wrong. Like I said, the food was good but for the price just made no sense. Unlikely to order here again.
C
Christel T
3 contributions
Didn't like
• 02/02/23
• Calificación de DoorDash
I ordered the Tom Yum Goong. It was over sweetened and I received 4 prawns and 4 mushrooms (cut in half) for $16. I used to order this soup a lot before I moved away 6 years ago. In those 6 years the cost has nearly tripled and the quality has taken a big hit.
C
Christel T
3 contributions
Didn't like
• 31/01/23
• Orden de DoorDash
I ordered spicy lemongrass prawn soup. It used to be my absolute favourite. I've lived away for six years but in that time the price has nearly tripled and the ingredients are not the same. It was much sweeter than usual (and not spicy) and only contained four mushrooms cut in half and four prawns for &16.
I may have to try this soup at some other restaurants and see if the quality still exists elsewhere.
M
Mint L
1 contributions
Loved
• 28/11/25
• Orden de DoorDash
Taste so good and authentic especially for N4 - PHAD SEEUW I love this so much because it's hard too find in here BC with use with Chinese broccoli, and a little high prices but it's worth it!
Make me feel at home (Thailand) Aroy makmak ka 🥰
