
The Grill
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Jump Start Your Appetite!
Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Soups
Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Munchies
Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Kids' Corner
Drink, cookie or brownie included. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Specialty Salads
Dressing choices: ranch, balsamic, Russian, Italian, peppercorn Parmesan, French, hatch chili vinaigrette honey mustard, lemon vinaigrette, raspberry vinaigrette, smoked peach vinaigrette. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Panini Station
Served with pickle chips and French fries. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Wraps
Served with our homemade deli salad or French fries. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Sandwiches
All sandwiches include our homemade deli salad or french fries. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
The Grill's Slammin' Burgers
Hand-packed 8-ounce sirloin and brisket blended patty. Substitute any burger selection with a vegetarian patty for an additional charge. Served on a brioche bun with French fries and pickle chips. Add patty to any burger for an extra charge. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Tex-Mex
Served with sour cream and salsa on the side. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
The Grill -The Steak House
Served with two sides. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
The Grill -Hometown Favorites
Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
The Grill - From the Docks
Includes two sides. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Fresh Sautéed Entrées
Served with roasted garlic bread. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Sides (À La Carte)
Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
Premium Sides (À La Carte)
Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.