Foodie, Culinary Creator, and Owner Kenny Truong is a third generation restauranteur who serves authentic Chinese food with a modern twist. With recipes influenced by his Cantonese and Vietnamese heri…
Omg! It was so good guys! The best Chinese food in St. Louis hands down right now. Definitely the best hot braised chicken!!! Old St. Louis I think cut thier budget and true food quality is now so low it made me sick! So Rice House for Life for me, please don't change!
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Shontel K
Emerging Expert • 14 contributions
Didn't like
• 26/06/26
• DoorDash order
I'm a Chinese food lover and I didn't like their way of cooking. And the packaging of a small mixed fried rice. Definitely a small in ingredients and size. And the gizzards was not that good either. I can't believe how stingy they are with their portions. This one is not for me.
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Kierra J
Emerging Expert • 11 contributions
Liked
• 15/03/26
• DoorDash order
The duck fried rice had a ton of bones so it was hard to really enjoy, taste wise it was good but the other places automatically do boneless duck which is way more convenient and worth the price. You can't just bite it into you have to work through the bones.
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Tiara L
1 contributions
Liked
• 25/02/26
• DoorDash order
Strawberry Cheesecake Rangoons (6)😍20/10 Duck Fried Rice (Whole) the Duck Fried Rice has lots of meat in it.
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Keith B
2 contributions
Liked
• 24/09/24
• DoorDash order
large and unique selection of food. Most of the items are good. I would stay away from the duck. Ordered Duck fried rice and they throw in the whole bone. It's impossible to eat without having to separate the meat from the bone. I'm talking big chunks of bone so you are paying more for less. Called to verify someone didn't mess up my order but unfortunately that's how they serve duck.
