China Szechwan menu

$$Chinese, Szechuan, Fast Food, Seafood Restaurant

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China Szechwan menu

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Appetizers

Pot Stickers (Pan Fried) (4)

Pan-fried dumplings filled with a mix of ground pork and assorted vegetables.

$4.95 +

#5. Pan Fried Scallion Cake

A savory, crispy flatbread infused with minced scallions, typically served as a traditional Chinese appetizer.

$4.5 +

#6. BBQ Pork Ribs (4)

Four pieces of pork ribs, marinated in a traditional Chinese BBQ sauce and roasted.

$6.95 +

#7. Chicken in Foil (4)

Marinated chicken pieces, enveloped in foil to preserve moisture and flavor, typically includes a blend of spices before being deep-fried.

$5.5 +

#8. Fried Wonton (6)

Six pieces of wontons, deep-fried, typically filled with a mixture of minced pork.

$3.5 +

#9. BBQ Pork Slices

Sliced pork marinated in a traditional Chinese BBQ sauce, then grilled to perfection.

$6.5 +

#10. Chicken Lettuce Wraps (4)

Minced chicken stir-fried with water chestnuts, onions, and carrots, served in crisp lettuce leaves.

$6.95 +

#12. Chicken Wings (6)

Six pieces of chicken wings, deep-fried and typically includes a selection of sauces for coating.

$5.5 +

#13. Edamame

Steamed soybeans in the pod, lightly seasoned with salt.

$3.5 +

#14. Combination Appetizers

2 egg rolls, 2 crab puffs 2 fried shrimp, 2 fried wonton, 2 BBQ ribs.

$10.95 +

Soup

Egg Flower Soup

Silky broth with wisps of gently cooked egg. Available in large or small sizes.

$1.95 +

Hot & Sour Soup

Savory broth with tangy and spicy flavors. Available in large or small sizes.

$1.95 +

Chicken Corn Soup

Savory blend of chicken and corn. Available in large and small sizes.

$6.5 +

Seafood Tofu Soup

Seafood Tofu Soup – Choose between large or small.

$7.5 +

Sizzling Rice Soup

Chicken and shrimp in a savory broth, accompanied by vegetables and topped with crispy, golden rice.

$7.95 +

Wonton Noodle Soup

Savory broth with delicate wontons and noodles, a comforting and classic choice.

$6.95 +

Roasted Duck Noodle Soup

Tender slices of roasted duck served with egg noodles in a clear, savory broth, typically accompanied by vegetables.

$7.95 +

Chicken Noodle Soup

Chicken broth with tender noodles and pieces of chicken.

$6.95 +

BBQ Pork Noodle Soup

Egg noodles served in a savory broth, typically includes slices of barbecued pork and a garnish of green onions.

$6.95 +

Beef Tendon Noodle Soup

Slow-cooked beef tendon with noodles in a savory broth, typically accompanied by greens and herbs.

$7.95 +

Fun Mein & Rice

G1. House Fried Rice

Stir-fried rice with a mix of chicken, pork, beef, shrimp, egg, and assorted vegetables, typically peas and carrots.

$9.95 +

G4. Beef Fried Rice

Stir-fried rice with tender beef, eggs, peas, carrots, and scallions, typically includes soy sauce for seasoning.

$8.95 +

G5. BBQ Pork Fried Rice

Stir-fried rice with slices of BBQ pork, typically includes eggs, peas, carrots, and green onions.

$8.95 +

G6. Fish & Chicken Fried Rice

Fried rice combined with pieces of fish and chicken, typically includes eggs, peas, carrots, and scallions, all stir-fried together.

$9.5 +

G7. Vegetable Fried Rice

Stir-fried rice with a medley of vegetables such as peas, carrots, broccoli, and bean sprouts, often including eggs.

$8.95 +

G8. Yung Chow Fried Rice

Stir-fried rice with shrimp, pork, and vegetables, typically including eggs for added richness.

$9.95 +

G9. Cantonese Crispy Noodle

Crispy fried noodles topped with a savory blend of shrimp, chicken, beef, and assorted vegetables in a light sauce.

$14.5 +

G10. House Chow Fun

Stir-fried wide flat rice noodles with shrimp, chicken, beef, and assorted vegetables, typically seasoned with a savory sauce.

$9.95 +

G12. Beef Chow Fun & Vegetables

Wide rice noodles stir-fried with beef, mixed vegetables typically including bean sprouts, onions, and a variety of seasonal greens.

$9.5 +

Seafood Chow Fun

Stir-fried wide, flat rice noodles with shrimp, scallops, and crab meat, mixed with vegetables like bok choy and bean sprouts in a savory sauce.

$10.95 +

Szechuan Menu - Stylish Dishes

Yu Xiang Pork

Sliced pork, wood ears and bamboo shoots stir-fried flavor sauce.

$9.95 +

Yu Xiang Pork Stomach

Pork stomach, wood ears and bamboo shoots stir-fried flavor sauce.

$8.95 +

Yu Xiang Eggplant

Deep-fried Chinese eggplant and ground pork stir-fried flavor sauce.

$8.95 +

Pork with Dry Bean Curd

Sliced pork stir-fried with dry bean curd and bamboo shoots.

$9.5 +

Gan Shao Qie Zi

Eggplant with pork meat and special sauce.

$9.5 +

Green Pepper with Sautéed Pork

Green pepper stir-fried w/ sautéed pork.

$9.95 +

Pi Dan Dou Hua

Pidan and tofu in special hot sauce.

$9.95 +

Chong Qi Spicy Chicken

Deep-fried chicken wing (bone in) sautéed in special hot spicy sauce.

$10.5 +

Jing Jiang Rou Si

Sliced pork cooked with special sauce.

$9.5 +

Mao Xie Wang

Pork blood, pork bungs, beef tripe omasum and fish in special sauce.

$18.95 +

Chicken

D2. Lemon Chicken

Battered chicken breast, typically includes a tangy lemon sauce.

$9.5 +

D3. Sweet & Sour Chicken

Battered chicken balls, deep-fried and served with a tangy sweet and sour sauce, typically includes pineapple and bell peppers.

$9.5 +

D12. Chicken Chop Suey

Sliced chicken stir-fried with a variety of vegetables including bean sprouts, carrots, broccoli, and mushrooms in a savory white sauce.

$9.5 +

D13. Chicken Chow Mein

Stir-fried with vegetables such as bean sprouts, cabbage, and onions, typically served over crunchy noodles.

$9.5 +

D14. Sesame Chicken

Sesame chicken is a delectable dish that tantalizes the taste buds with its savory-sweet flavor and irresistible aroma. picture tender strips of chicken, marinated to perfection and coated in a sticky, glossy sauce that's infused with the sweet richness of sesame seeds.

$9.95 +

D15. Orange Chicken

Orange chicken is a mouthwatering dish that tantalizes the taste buds with its perfect balance of sweet and tangy flavors. picture tender pieces of crispy, golden-brown chicken, coated in a glossy, sticky sauce that's bursting with citrusy goodness.

$10.95 +

D16. Teriyaki Chicken

Tender chicken pieces sautéed with a mix of vegetables, typically coated in a savory teriyaki sauce and garnished with sesame seeds.

$9.95 +

D17. Chicken Snow Peas

Sliced chicken stir-fried with snow peas and a selection of vegetables, typically served in a light white sauce.

$9.95 +

D18. Crispy Chicken

Half or whole fried chicken. Crispy exterior.

$10.5 +

D19. Steam Chicken

Tender steam chicken served half or whole.

$10.5 +

Vegetable

F2. Northern Style Vegetable

A medley of vegetables, including broccoli, carrots, snow peas, and mushrooms, typically includes bamboo shoots and water chestnuts, sautéed in a traditional white sauce.

$8.95 +

F3. Szechuan Tofu

Deep-fried tofu typically includes a blend of vegetables like green peppers, onions, and mushrooms, all sautéed in a spicy Szechuan sauce.

$8.95 +

F4. Ma Po Tofu

Soft tofu sautéed with ground pork in a piquant Szechuan sauce, typically includes peas and carrots.

$8.95 +

F5. Bean Curd with Vegetable

Bean curd sautéed with a variety of vegetables, typically served in a light brown sauce.

$8.95 +

F6. Sweet & Sour Tofu

Deep-fried tofu with bell peppers, onions, carrots, and pineapple, all coated in a homemade sweet and sour sauce.

$9.5 +

F7. Salted & Spicy Tofu

Cubed tofu, seasoned with a blend of salt and spices, then fried to achieve a crispy exterior, typically includes a spicy kick from carefully selected peppers.

$9.5 +

F8. Buddha Delight Vegetable

Mixed vegetables and tofu stir-fried, typically includes broccoli, carrots, mushrooms, and bamboo shoots in a savory sauce.

$8.95 +

F16. A Vegetables w/ Garlic Sauce

Assorted vegetables stir-fried in a savory garlic sauce.

$8.95 +

Chinese Broccoli (Oyster) Sauce

Chinese broccoli gently steamed and served with a savory oyster sauce.

$8.95 +

F18. Yu Choy with Garlic Sauce

Yu choy prepared with garlic sauce, typically includes a savory blend of garlic and traditional seasonings, stir-fried to highlight the freshness of the greens.

$8.95 +

Beef

C8. Pepper Steak

Sliced beef stir-fried with bell peppers and onions, served in a savory brown sauce.

$9.5 +

C9. Curry Beef

Sliced beef simmered with onions and carrots in a traditional curry sauce, often accompanied by a blend of spices.

$9.5 +

C10. Mongolian Beef

Mongolian beef is a delectable dish featuring tender beef pieces stir-fried with green onions and yellow onions in a rich, savory sauce. the beef is cooked to juicy perfection and coated in a glossy, dark sauce made from soy sauce, hoisin sauce, and garlic, creating a sweet and savory flavor profile.

$9.95 +

C11. Tomato Beef

Sliced beef and fresh tomatoes, stir-fried and served in a traditional sweet and savory tomato sauce.

$9.95 +

C12. Sizzling Beef w/ Mixed Vegetable

Sautéed beef served sizzling with a variety of vegetables such as broccoli, carrots, and mushrooms in a savory brown sauce.

$9.95 +

C13. Sesame Beef

Sesame beef is a delectable dish that tantalizes the taste buds with its savory-sweet flavor and irresistible aroma. picture tender strips of beef, marinated to perfection and coated in a sticky, glossy sauce that's infused with the sweet richness of sesame seeds.

$9.95 +

C14. Onion Beef

Sliced beef stir-fried with onions, typically served in a savory brown sauce.

$9.95 +

C15. Orange Beef

Orange beef is a mouthwatering dish that tantalizes the taste buds with its perfect balance of sweet and tangy flavors. picture tender pieces of crispy, golden-brown beef, coated in a glossy, sticky sauce that's bursting with citrusy goodness.

$9.95 +

C16. Beef Chinese Broccoli

Sliced beef and Chinese broccoli stir-fried in a savory brown sauce.

$9.95 +

C17. Sizzling Beef Steak

Tender beef steak served sizzling on a hot plate, typically including a mix of vegetables sautéed in a rich, savory sauce.

$15.5 +

Pork

E1. House Special Tofu

Deep-fried tofu combined with minced pork and mushrooms, typically served in a savory sauce.

$9.5 +

E2. Moo Shu Pork

Shredded pork stir-fried with cabbage, carrots, bamboo shoots, and eggs, typically includes hoisin sauce, served with pancakes.

$9.5 +

E3. Sweet & Sour Pork

Battered pork deep-fried and tossed with pineapple, bell peppers, onions, and carrots in a tangy sweet and sour sauce.

$9.5 +

E4. Twice Cooked Pork

Sliced BBQ pork stir-fried with cabbage and bell peppers in a savory spicy plum sauce.

$9.5 +

E7. BBQ Pork Snow Peas

Sliced BBQ pork sautéed with snow peas and carrots, typically includes water chestnuts in a savory brown sauce.

$9.5 +

E8. BBQ Pork w/ Green Beans

Sliced BBQ pork stir-fried with green beans, typically includes a savory sauce.

$9.5 +

E9. BBQ Pork w/ Bean Curd

BBQ pork and bean curd stir-fried together, typically accompanied by a selection of vegetables in a savory sauce.

$9.5 +

E10. Pork Chop Suey

Sliced pork stir-fried with bean sprouts, carrots, celery, and onions in a savory brown sauce.

$9.5 +

E12. BBQ Pork Chow Mein

Stir-fried noodles with BBQ pork, commonly accompanied by vegetables such as bean sprouts, cabbage, and onions.

$9.5 +

E13. Spicy Salted Pork Chop

Deep-fried pork chops seasoned with a blend of spicy salt, typically accompanied by green onions and jalapeños for an added kick.

$10.5 +

Seafood

B8. Peking Shrimp

Battered fried shrimp, typically stir-fried with ginger and water chestnuts in a distinctive spicy Peking sauce.

$10.5 +

B9. Kung Pao Shrimp

Kung pao shrimp is a classic chinese dish that features tender shrimp stir-fried with a flavorful combination of ingredients. typically, the dish includes marinated shrimp that are cooked with diced vegetables such as bell peppers, onions, and zucchini. topped off with roasted peanuts

$10.95 +

B10. Curry Shrimp

Shrimp stir-fried with onions, carrots, and bell peppers, enveloped in a rich, spicy curry sauce.

$10.95 +

B11. Cashew Shrimp

Shrimp stir-fried with celery, zucchini, carrots, and water chestnuts, garnished with toasted cashew nuts.

$10.95 +

B12. Walnut Shrimp

Shrimp lightly battered and tossed in a creamy, sweet sauce, garnished with candied walnuts.

$10.95 +

B13. Shrimp w/ Lobster Sauce

Shrimp prepared with water chestnuts, peas, carrots, and mushrooms in a classic egg-based lobster sauce.

$10.95 +

B14. Spicy & Salted Shrimp

Lightly battered shrimp stir-fried with green onions, chili peppers, and a hint of garlic, seasoned with a spicy and salted mix.

$11.95 +

B15. Braised Fish Fillet

Braised fish fillet typically includes a tender fish fillet, slowly cooked with a mix of aromatic ingredients such as ginger, garlic, and possibly vegetables, in a savory sauce.

$11.95 +

B19. Fillet of Rod Cod

Sautéed cod fillet served with a medley of mixed vegetables, prepared in traditional Chinese style.

$16.5 +

B20. Steamed Fish Fillet

Steamed fish fillet, typically accompanied by ginger and scallions, served in a light soy sauce.

$25.5 +

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China Szechwan menu