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#7 Chef ‘s Choice Premium 10pc Nigiri
2 pcs each : chu-toro (medium fatty bluefin tuna), seared salmon toro (salmon belly), amaebi(sweet shrimp)
madai (Japanese sea bream) & uni (sea urchin), A5 wagyu beef, caviar
$72.10

Gyoza (buy 1 get 1 free)
Chicken Katsu Bento 🍱 is one of our signature dishes. We use fresh frying oil daily, season the chicken break, coat it with handmade breadcrumbs, and serve it with a side dish, salad, rice, and miso.
炸雞便當🍱是我們的招牌菜之一。我們每天使用新鮮的煎炸油,為雞肉調味,裹上手工麵包屑,搭配配菜、沙拉、米飯和味噌一起享用。
El Bento de Pollo Katsu 🍱 es uno de nuestros platos estrella. Usamos aceite fresco para freír a diario, sazonamos el pollo, lo rebozamos con pan rallado casero y lo servimos con guarnición, ensalada, arroz y miso.
チキンカツ弁当🍱は当店の看板メニューの一つです。毎日新鮮な揚げ油を使用し、鶏肉に下味をつけ、手作りのパン粉をまぶして、小鉢、サラダ、ご飯、味噌を添えてお召し上がりください。
YOMA CAFE
$8.86
Fire Salmon Roll
Spicy salmon, cucumber, scallions, topped with salmon & avocado. Spicy aioli, kimchi sauce.
**To use the Buy One Get One discount, please make sure to add *2 orders* of the BOGO items in the cart, the discount will be reflected & adjusted in the final amount at check out.
$23.39

10 pc Nigiri Omakase
Chef's Choice 10Pc Seasonal Fishes. No Substitution Available Except for Dietary Restrictions.
$57.73

Exclusive Dinner Omakase
A thoughtfully curated tasting experience by the chef, featuring:
- Four Refined Seasonal Starters
- Premium 10 Piece Nigiri Selection (including Toro)
- Two Delicate Cold Zensai Appetizers
- Hand-Crafted Toro Temaki Roll
- Akadashi Miso Soup
- Seasonal Dessert to Finish
* Add-Ons (Optional Enhancements) *
Caviar — added to Chutoro
Truffle — added to the Cold Zensai Dish
Uni — added to the Hand-Crafted Toro Temaki Roll
Please note: Menu items may vary based on daily availability and can be adjusted for allergies or dietary restrictions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially for those with certain medical conditions.
$126.41

Exclusive Dinner Omakase
A thoughtfully curated tasting experience by the chef, featuring:
- Four Refined Seasonal Starters
- Premium 10 Piece Nigiri Selection (including Toro)
- Two Delicate Cold Zensai Appetizers
- Hand-Crafted Toro Temaki Roll
- Akadashi Miso Soup
- Seasonal Dessert to Finish
* Add-Ons (Optional Enhancements) *
Caviar — added to Chutoro
Truffle — added to the Cold Zensai Dish
Uni — added to the Hand-Crafted Toro Temaki Roll
Please note: Menu items may vary based on daily availability and can be adjusted for allergies or dietary restrictions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially for those with certain medical conditions.
$126.41

Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$6.00

American Wagyu
Sautéed ramen noodle with house garlic butter, basil, umami soy, scallion, and fried onion. Choice of chicken, shrimp, or rainbow veggies (vegetarian option).
$10.00

Sushi Box - 3 Kind
Chef choice white fish, Bluefin Tuna, Salmon nigiri (2 pieces each) and Bluefin Tuna Maki (6 pieces).
$32.00

Sushi Box - 2 Kind
Bluefin Tuna belly and Salmon nigiri (3 pieces each) and Bluefin Tuna Maki (6 pieces)
$28.00























































