Crab Fried Rice near me

Lunch Special

Choose entree, appetizer, drink, and salad.

Edamame

Japanese edamame with sea salt.

Spring Roll

Crispy vegetable spring roll served with plum sake sauce.

Mozzarella Shrimp Roll

Crispy shrimp, Mozzarella cheese wrapped with wonton skin served with Bangkok cocktail sauce.

LUNCH PHO BO (MICHELIN RECOMMENDED & GLUTEN FREE)

LUNCH KHAO SOI WITH CRISPY DUCK LEG CONFIT

LUNCH BUN BO HUE (SPICY)

LUNCH PAD THAI (GLUTEN FREE)

FIELD GREEN SALAD

Mixed greens, ginger dressing

SASHIMI SALAD

Shiro miso vinaigrette

SEAWEED SALAD

Sesame soy vinaigrette

DOWNTOWN PLATTER

Comes with: - California Roll - Cucumber Roll - Eel Cucumber Roll - Rainbow Roll - Salmon Avocado Roll - Spicy Tuna Roll - Tuna Roll - Shrimp Nigiri

L-Cashew Nut

Mild spicy. Onion, carrot, celery, cashew, scallion, bell pepper, snow pea.

L-Thai Fried Rice

Egg, onion, tomato, Chinese broccoli , scallion.

L-Basil Fried Rice

Medium spicy. Egg, onion, bell pepper, long hot chili, basil.

L-Pad Thai

Gluten-free. Thin noodle, egg, sprouts, crushed peanut, scallion, chopped radish.

Evian

750 ml

Coke

Diet Coke

Sprite

Perrier

Coke

Diet Coke

Egg Rolls (4)

Vegetarian. Deep fried eggrolls filled with seasoned cabbage, carrots, glass noodles.

pork xiao long bao

five (5) pieces of pork xiao long bao. served with ginger and vinegar (handmade and delicately thin-skinned, these steamed "XLB" dumplings are filled with juicy, savory broth and filing)

pork & shrimp xiao long bao

five (5) pieces of pork and shrimp xiao long bao. served with ginger and vinegar (handmade and delicately thin-skinned, these steamed "XLB" dumplings are filled with juicy, savory broth and filing)

chicken xiao long bao

five (5) pieces of chicken xiao long bao. served with ginger and vinegar. (handmade and delicately thin-skinned, these steamed "XLB" dumplings are filled with juicy, savory broth and filing)

chicken & shrimp xiao long bao

five (5) pieces of chicken and shrimp xiao long bao. served with ginger and vinegar. (handmade and delicately thin-skinned, these steamed "XLB" dumplings are filled with juicy, savory broth and filing)

S-7 Dearest Crab

A combination of crab meat, shrimp, chicken, pork and glass noodles, battered and deep fried. Served with shrimp fried rice.

S-12 Teriyaki Salmon Dinner

Fresh salmon fillet grilled to perfection glazed with teriyaki sauce, served with broccoli and shrimp fried rice.

S-8 Sate Dinner

Skewered B.B.Q. beef, chicken or combination sate, served with shrimp fried rice, accompanied with peanut sauce and cucumber salad.

S-10 Crispy Duck Dinner

Crisp honey duck (bone in) glazed with orange sauce, served with broccoli and shrimp fried rice.

2. Egg Rolls

Top menu item. Vegetarian.

3. Spring Rolls

Fresh Thai rolls filled with tofu, bean sprouts and egg, served with house sauce.

8. Satay

Top menu item. Chicken on skewers served with peanut butter sauce and cucumber salad.

11. Crab Rangoon

Top menu item. Crab meat and cream cheese served with sweet and sour sauce.

Mango with Sticky Rice

701. Siam Spicy Catfish

Specialty selected fillet of catfish fried until crispy. Coated with spicy Thai red curry sauce, green beans, bell peppers and eggplant.

710. Shrimp Delight

Shrimp, green beans, bamboo shoots, baby corn, mushrooms, carrots and green beans in a special sauce.

507. Beef & Broccoli

Stir fried beef with ginger served over broccoli in a delicate oyster sauce.

Onion Beef

Tender beef sauteed with onion in a special brown sauce.

Broccoli Beef

Sliced beef sautéed with broccoli in a special brown sauce.

Pepper Steak

Tender beef sauteed with green peppers and onions in a delicate brown sauce.

Egg Drop Soup

Grilled Chicken Satey

Thai shish-kebab, five skewers of your choices marinated in herbs and coconut milk served with our own delicious peanut sauce and complemented with a side of cucumber salad.

Shrimp Dumplings

Shumai-steamed imperial shrimp dumpling served with garlic and spicy soy sauce.

Crab Rangoon

Cream cheese and crab meat wrapped with wonton skin.

Pot Stickers Gyoza

Pan-fried Thai pastry filled with chopped chicken and vegetable served with spicy soy sauce.

39. Chu Chee Shrimp

Spicy. Deep-fried battered shrimps topped with Chu Chee, red curry sauce and kaffir lime leaves.

Fish in the Garden

Spicy. Deep-fried fillet fish topped with cashew nuts, chopped lemongrass, shred of green mango, onions, kaffir lime leaves, roasted chili, mints, and cilantro, served with lime chili sauce.

A 1. -Cheese Rolls (2)

Cream cheese rolled in crispy skin served with sweet chili sauce.

A2. -Satay (Chicken)

Grilled marinated sliced of meat served with cucumber salad and peanut sauce.

Cheese Rolls

Cream cheese, onion, mushroom, lightly fried, served with cilantro dipping sauce.

Soft Spring Rolls

Choice of shrimp or chicken, green leaf lettuce, carrot, kani crab, vermicelli, rice paper, served with peanut sauce.

Dumplings

Steamed rice tart filled with pork, shrimp, mushroom.

Soft Shell Crab

Deep fried soft shell crab topped with sweet chili sauce, served with mixed vegetables.

Vegetable Lo Mein Noodle

Yellow noodle stir-fried with garlic, bean sprout, carrot, and onions.

Vegetable Pad Thai

(DS8) Tana's Spicy Fried Rice (veg)

Egg, carrot, and onions.

Miso Soup

Vegetable broth, fermented bean paste, with fresh tofu, seaweed, and green onion.

S1 Laab

Thai e-sarn style ground meat salad with roasted ground rice and herbs.

S2 Nam Tok

Thai e-sarn style sliced meat salad with roasted ground rice and herbs

S4 Soop Nor Mai

Earthy intense yanang flavor. Thai traditional e-sarn style bamboo salad. Bamboo shoot marinated with yanang leave juice, roasted ground rice, toasted sesame seed, herbs

B3 Tom Kha Soup

Thai creamy galanga soup

Lemon Grass (Tom Yum) (Spicy)

Sweet & Spicy. Lemongrass, lime leaf, muchroom.

Coconut (Tom Kha)

Galangal, lime leaf, coconut milk, mushroom

Wonton Soup

Pork Wonton, Bok Choy

Papaya Salad (Somtum) (Spicy)

Green Papaya, Peanuts, Long Bean, Tomato,Lime, Fish Sauce, Thai Chili, Palm Sugar, Fish Sauce, Ground Dried Shrimp

Edamame

Steamed soy pods, wasabi, nori, sesame seeds, puff rice, salt.

Creamy Rock Shrimp

Sweet chili, garlic aioli, lemon juice, gochujang.

Pork Gyoza

Kurobuta pork, scallions, ginger, pan fried.

Tuna

Crispy Vegetable Spring Rolls

Served with Thai sweet chili sauce (three rolls)

Fried Tofu

Sweet and sour sauce topped with ground roasted peanuts.

Fresh Spring Rolls

Steamed shrimp and tofu, Thai sweet basil, cilantro, and mint wrapped in rice paper and served with Thai sweet chili sauce (two rolls)

Grilled Chicken Satay on Bamboo Skewers

Thai spices and coconut milk marinade with creamy peanut sauce and cucumber salad (four skewers)

BBQ Turkey Ribs

Turkey thighs wood grilled until tender and juicy then cut into rib size pieces and topped with our homemade BBQ sauce. Add two sides for an additional charge.

Chicken Wings: Fried Chicken Wings (Platter)

Large chicken wings seasoned with our own blend of spices and marinated overnight then battered in unbleached flour and fried until golden brown.

Chicken Wings: Roasted Wings

Large chicken wings seasoned and marinated overnight and slow roasted until tender and golden brown.

Chicken Wings: Hennessy Wings (platter)

Our roasted chicken wings generously coated in a homemade Hennessey sauce.

Chicken Satay

Four grilled chicken skewers with peanut sauce and cucumber salad.

Crab Puffs

Six crab wontons

Fried Tofu

Deep fried tofu with ground peanuts in a sweet and sour sauce on the side

Ta Lew Rolls

Four crispy vegetable rolls

Coconut Soup

Gluten-free. "Tom kha kai" simmered coconut milk with chicken, galangal, lemongrass, lime leaves, mushroom, cabbage, and roasted chili .

Pot Stickers

Vegetable and chicken dumplings either crispy or steamed. Served with a side of our sweet and sour sauce.

Satay (5)

Grilled chicken marinated in a home-style yellow marinade. Served with cucumber salad and peanut sauce.

Ginger Delight

Stir fried protein of your choice with ginger, mushrooms, carrots, celery, and green onion in vegetable-soy sauce.

Gai Todd

fried chicken tight marinated in curry paste batter, served with home dipping sauce

Moo Ping Kra Ti

Grilled pork skewers with coconut milk marinate served with vermicelli and spicy dipping sauce

Tom Yum Goong (Shrimps)

Shrimp hot and lemongrass herbal soup with choice of clear broth or hearty milk base

Kanoom jeeb (Dumplings)

Homemade minced pork and shrimp Thai dumpling. Served with black vinegar soy and garlic chips

Pad Thai Noodles

Thin noodles, garlic, egg, onion and bean sprouts in sweet tamarind sauce.

Drunken Noodles

Flat rice noodles with garlic, onion, carrots, bean sprouts, bell pepper and fresh basil.

Red Curry

Thai red chili pepper base, eggplant, bamboo, green bean, bell pepper and basil.

Hawaiian Fried Rice

Fried rice with onion, green onion, pineapple, raisin, cashew nut, chicken, and shrimp.

10. Chicken Sticks (4)

62. Moo Shu House Special

Served with small white rice 5 pancakes and moo shu sauce on the side.

S10. Mongolian Beef

Spicy.

L8. Lunch Sweet & Sour Chicken Specials

Lemongrass Sesame Seared Tuna

Ahi tuna coated with sesame and lemongrass seared to rare. Served with a mango ponzu sauce.

Moo Grob Crispy Pork Belly`

Pork belly with crispy skin served with a dark soy sweet chili dipping sauce.

Chicken Thai Lettuce Wrap

Chopped chicken steamed and mixed with ginger, scallions, red onions, cilantro, dill, peanuts, lime juice and thin soy. Served with lettuce cups and spicy hoisin peanut dip.

Muay Thai Wings

Six pieces. A light rice flour tempura batter seasoned with garlic, soy, and cilantro root topped with fried garlic served with a garlic, chili, and lime dipping sauce.

51. Chicken with Mushroom

Served with white rice.

49. Moo Goo Gai Pan

Served with white rice.

80. Szechuan Chicken

Hot and spicy.

48. Curry Chicken

Hot and spicy.

Shrimp Chow Mein

Served with fried rice .(white rice available upon request).

Sweet and Sour Chicken

General Tsos Chicken

Spicy. Served with fried rice (white rice available upon request).

Shrimp Lo Mein

Served with fried rice (white rice available upon request).

#4. Crab Rangoon (5)

#9A. Fried Dumplings (8)

Contains ground pork and can not be altered

#6. Teriyaki Chicken (4)

#23. Beef Fried Rice

3. Shrimp Egg Roll (1)

4. Spring Roll (2)

10. Fried or Steamed Dumplings (8)

27. Plain Fried Rice

6. Teriyaki Chicken skewers (5)

4 pieces.

9. Fried or Steamed Dumplings (8)

10. Chicken Wings (6)

10a. Chicken Wings(10)Special offer

.

24. Pad Thai

Stir-fried rice noodles with bean sprouts, green onion, egg, and peanut.

26. Pad Kee Mao

Flat noodle stir-fried with egg and mixed veggie in Thai basil sauce.

1. Chicken Satay

Grilled chicken on skewers served with peanut sauce and cucumber relish.

2. Crispy Spring Roll

Deep fried spring rolls served with sweet and sour sauce.

Sweet Sticky Rice with Thai Custard

Pad Thai

Stir-fried rice noodle with bean sprout, onion, egg and peanut in Pad Thai sauce.

Pad Khing

Stir-fried meat with shredded ginger, carrot, onion, baby corn, mushroom and bell pepper.

Green Curry

Slice meat in green curry w/ coconut milk, bamboo shoot, bell pepper, green bean and basil.

KEY LIME PIE

Raspberry Sauce

NEW YORK-STYLE CHEESECAKE

Graham Cracker Crust & Fresh Strawberries

ACQUA PANNA

750 mL Bottle

SAN PELLEGRINO

750 mL Bottle

28. Pad Thai

Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg and peanuts.

30. Pad Kee Mao

Drunken noodles. Thin flat rice noodles stir-fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions and basil.

5. Crab Rangoon

Crab meat, cream cheese and onions in a wonton wrap.

34. Thai Fried Rice

Thai fried rice with choice of meat egg, tomatoes, onions, carrots and green onions.

THREE CHEESE MAC

GARLIC MASHED POTATOES

WHITE CHEDDAR & BACON AU GRATIN POTATOES

WILD STEAKHOUSE MUSHROOMS

Seafood Mac & Cheese

One of our staples. Shrimp, Salmon and Crab meat in our 7 cheese Mac

Jerk Turkey Burger

Ground turkey full of jerk seasonings, spices and herbs for a burst of flavor in every bite. Topped with cheese, tomato, lettuce, mayo, and "that sauce".

Specialty Tacos (2)

Each taco prepared with meat, rice blend, coleslaw or veggies and topped with herbs and "that sauce".

Signature Wings (8)

Breaded deep fried wings

Shrimp  

Zucchini, broccoli and onions.

Shrimp Fried Rice

Steak & Chicken    

Shrimp & Scallop  

Include zucchini onions served with fried rice and salad.

Golden Fried Rice

Rice, carrots, peas, onions, and eggs.

Pad Curry Fried Rice

Curry powder, egg, onions, carrots, pineapple, cashew nut, and raisins.

Pineapple Fried Rice

Rice, eggs, pineapple, onions, carrots, and cashew nuts.

Thai Crab Meat Fried Rice

Stir-fried rice with real crab meat, and onions.

MANGO WITH PANDAN STICKY RICE

PORK SPRING ROLLS

Two pcs of deep fried spring rolls filled with pork, bean thread noodles, and vegetables served with plum sauce.

FRIED TOFU

Eight pcs fried tofu and served with ground peanuts in sweet chilies sauce.

CHICKEN WINGS

Six pcs crispy chicken wings tossed in our house special spicy-tamarind sauce.

Country Fried Steak

Two eggs any style, your choice of toast, hashbrowns or fruit, and country fried steak all topped with our homemade gravy.

Two Buttermilk Pancakes

Two buttermilk pancakes made with our homemade batter and served with maple syrup. Add the fresh strawberries, blueberries, and banana option for the full experience!

Café Breakfast

3 eggs any style, served with your choice of toast, hashbrowns, and bacon, ham, or pork sausage.

Avocado Toast

Fresh sliced avocado, garlic butter, salt and pepper, all topped with a blend of spices and served on a toasted baguette.

Red Curry

Coconut milk with zucchini, bamboo shoots, bell peppers and basil leaves in red curry sauce.

Salmon in Heat

Grilled salmon and topped with Thai curry sauce.

Yellow Curry

Mild yellow curry sauce and coconut milk with potatoes, onions and carrots.

Green Curry

Coconut milk with zucchini, bamboo shoots, bell peppers, green beans and basil leaves in green curry sauce.

Fried Vegetable Rolls

Served with sweet chili sauce crushed peanut. vegetarian.

Crispy Coconut Shrimps

With sweet chili sauce.

Tom Yum Soup

Lemongrass, tomato, galanga and lime leaves infused broth with mushrooms.

Vegetable Soup

Clear broth with mixed veggies, tofu and glass noodles.

Papaya Salad

No MSG added. Gluten-free. Green papaya, carrot, tomato, roasted peanuts, and green bean.

Thai Fried Rice

Stir-fried rice w/ egg, yellow onion, tomato, carrot, Chinese broccoli, and green onion.

Pad Kee Mao (Drunken Noodle)

Stir-fried wide rice noodles w/ basil, bell pepper, tomato, broccoli.

Pad Thai

No MSG added. Gluten-free. Stir-fried rice noodles w/ egg, green onion, bean sprout, and ground peanut.

24. Pad Thai

Stir-fried rice noodles, eggs, bean sprouts, green onions, and carrots topped with ground peanut.

26. Pad See Ew

Stir-fried wide rice noodles, eggs, broccoli, and carrots in sweet soy sauce.

Steamed Veggies

61. Pineapple Fried Rice

Pineapple fried rice with bell peppers, carrots, onions, and cashews.

Roasted Duck Curry

Roasted duck in pineapple curry with tomatoes, basil, lime leaf, and red bell peppers

Crab Fried Rice

Fried rice with crab meat, egg, and cilantro.

Summer Rolls

Two rice paper roll with fresh lettuce, mint, cilantro, carrot, cucumber and rice vermicelli served with peanut sauce.

Fried Calamari

Served with sweet chili sauce.

84. Bún Bò Huế

Spicy. Central Vietnam style noodle soup with beef. Boneless Beef Shank, Brisket and pork meatball.

276. Vegetarian Chow Fun

Soft flat rice noodles are stir-fried with mixed vegetables.

277. Vegetarian Lo Mein

Soft egg noodles stir-fried with mixed vegetables.

273. Black Mushrooms Stir-Fried with Mixed Vegetables.

Stir-fried in a brown garlic sauce.