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DESIGN YOUR OWN SALAD
select organic greens, 5 specialty ingredients, and dressing *We can't guarantee items are allergen free
$20.89

MANDARIN SALAD
romaine hearts, kale, crispy chicken, cabbage, oranges, spiced candied almonds, snow peas, jicama, spicy sesame seeds, fresh herbs, miso ginger vinaigrette *We can't guarantee items are allergen free
$19.69

Laphet Thoke (Tea Leaf Salad)
Traditional hand-picked tea leaf dressing with crunchy mix. The salad features earthy, nutty, and crunchy flavors. (Vegan and Gluten-free. Contains peanuts)
$20.97
Chicken Alfredo
Tender, subtly spiced chicken enveloped in a rich creamy Alfredo sauce, complemented by sautéed fresh mushrooms, spinach, and basil. A comforting classic with a gentle spicy kick, sure to satisfy with every bite.
$16.27

Chicken Salad
Freebird All-Natural Chicken with "Granch" dressing, fennel, navel orange, pickled red onion, pea shoots, and mizithra cheese over kale and romaine lettuce.
$17.39

Chicken Sandwich
Freebird All-Natural Chicken with “Granch” dressing, fennel, navel orange, pickled red onion, pea shoots, and mizithra cheese wrapped in warm, fluffy pita.
$16.31

Chicken Shawerma
2 skewers or seasoned grilled chicken with grilled onion, tomato and bell pepper. Served with your choice of side includes 1 piece of pita bread..
$24.73

18" X-Large - Build Your Own Pizza
All pizzas are made with hand tossed dough, fresh ingredients & hand crushed tomato sauce. We use the best mozzarella cheese on the market
$34.53

14" Medium - Build Your Own Pizza
All pizzas are made with hand tossed dough, fresh ingredients & hand crushed tomato sauce. We use the best mozzarella cheese on the market
$30.78

Pad Thai
Panang curry sauce with your choice of protein* cooked in coconut milk with zucchini, bell peppers and kaffir lime leaf. (Gluten-Free)
$18.45

Pa-Nang
Rice noodle with choice of protein*, snap peas, broccoli, onion, bell pepper, tomato, and fresh basil in house chili soy sauce.
$18.49

Pad Kee Mao
Egg noodles swimming in red and yellow coconut milk curry with your choice of chicken, pork, beef, or tofu, topped with crispy pork skin, cilantro, green and red onion, fried shallots, pickled mustard greens, and a mound of fried egg noodles. This is our mother’s version of this delicious dish from the north of Thailand, made special for her son-in-law.
$18.41

Koobideh
Two kabob skewers of mixed locally sourced ground beef and lamb served with saffron basmati rice, Lavash bread, fresh herbs, onions, and a grilled tomato.
$22.42

Pad Thai
Pan-fried rice stick noodles with shrimp, egg, fresh tofu, green onion, bean sprouts, and ground peanut.
$15.82

Pad Se-Ew
Stir-fried rice noodles with egg, Chinese broccoli in black soy sauce. Choice of chicken, beef, pork, or tofu.
$16.26

Keto Korean Ground Beef Bowl
Cauliflower rice, spicy ground beef cooked with low-carb soy sauce and sesame oil, served with fried egg, sesame seeds, green onions, cucumber slices, lemon wedge, and kimchi. Gluten-free. Dairy-free.
$25.11

Keto Bun Burger
Homemade low-carb keto burger bun with fresh grilled seasoned beef patty, lettuce, cheddar, caramelized onion & grilled mushroom. Served with fried cauliflower and keto chipotle aioli. Gluten-free.
$24.85
Chicken Rice Bowl
Grilled marinated chicken served with chickpea and tomato herbed rice, roasted spring vegetables and oregano tahini sauce.
$19.47
Chicken Shawarma Wrap
Fire roasted chicken served in warm pita bread with homemade hummus, chopped salad, pickled onions and tahini amba sauce.
$15.62









































