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New York City • Japanese • $$
Pork broth. Thin noodles, chashu pork jowl, kikurage, menma, swirled fish cake, scallions, & black garlic oil.
20.00
Pork broth. Thin noodles, chashu pork jowl, kikurage, spinach, scallions, fried shallots, black garlic oil.
20.00
Pork broth & kimchi paste served with thick noodles topped with braised pork shoulder and pork belly, stewed kimchi, scallions, onion, shredded nori, slow poached egg, garlic chili oil.
22.00
Pork broth. Thick noodles, chashu pork jowl, kikurage, shiitake, scallions, spicy bean sprouts, garlic chili oil.
21.00
New York City • Japanese • $$
Spicy tuna, spicy salmon, and spicy yellowtail served on wasabi crackles. Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
16.00
Choose spicy tuna or spicy salmon, avocado, seaweed salad, topped with mozzarella cheese served on a rice crackle. Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
18.00
Spicy tuna, salmon, avocado, mango served with mango dressing and passion fruit juice. Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
18.00
Diced tuna, avocado, crispy shallots, jalapeño topped with black tobiko, served with wasabi yuzu dressing. Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
18.00
New York City • Hibachi • $$
New York City • Japanese • $$
Soybean Paste Soup with Tofu, Seaweed & Scallion.
3.00
5 pcs assorted sushi & Choice of Roll
21.00
4 pcs assorted sushi & 8pcs assorted sashimi.
26.00
12 pcs assorted sashimi w/ rice.
26.00
Los Angeles • Pickup • $$
Inspired by our boy Matt Goss! Spicy tuna, cucumber, avocado, topped with fresh salmon and thinly sliced lemon with a miso dressing and a generous portion on swagger.
22.80
Avocado, asparagus, cucumber, and yamagobo. For our vegetarian friends.
12.00
Tempura crab, avocado, shiso leaf, asparagus, topped with spicy albacore, garlic ponzu and crispy onions.
21.60
Deep fried soft shell crab, avocado, crab, asparagus, masago and eel sauce.
18.60
Los Angeles • Asian
chef choice 11pcs sashimi on top of sushi rice
24.99
Premium sushi 8 pieces and Snow crab hand roll.
34.99
Daily chef’s choice of starters, sushi, sashimi and kushiyaki
90.00
Chef's choice of premium assorted from sushi bar & kitchen (for 2ppl)
120.00
Los Angeles • Soup • $$
Miso marinated black cod.
27.00
Rock shrimp tempura with spicy aioli.
15.00
Vegetarian. 7 pc vegetable tempura.
15.00
Vegetarian. Mix green, tofu, tomato, green onion, crispy onion, seaweed noodle, sesame ponzu dressing.
16.00
Los Angeles • Japanese • $$
Spicy.
10.00
12.00
10.00
10.00
Chicago • Gyoza • $$
Snow crab, cucumber, avocado, spicy tuna, citrus spicy sauce.
20.00
Crab, scallion, crunch, tuna, spicy tuna, eel sauce, wasabi mayo, tobiko.
19.00
Shiitake, broccolini, teriyaki sauce, white rice
18.00
Salmon, marinated cucumber, shishi, teriyaki, white rice.
27.00
Chicago • Japanese • $$
Steamed soy beans.
5.00
Pan fried Japanese pork dumplings.
5.99
Deep fried bean curds with fish flakes special sauce.
4.99
Deep fried shrimps with special sauce.
8.99
Chicago • Sushi • $$
Sesame soy vinaigrette
7.00
5.30
Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing.
4.60
5.30
Chicago • Asian • $$
6.50
Steamed soy bean in sea salt.
5.00
Spicy crab meat with seaweed salad, crunch & avocado topped with seared scallops & tobiko.
14.00
Shrimp tempura, avocado, inside topped with spicy tuna & tobiko.
13.00
Houston • Lobster • $$$$
Vegan. Steamed soy beans with sea salt.
9.00
With sea salt.
12.00
6 pieces of seared Scottish salmon set on karashi su miso sauce. (Japanese sweet mustard).
32.00
6 pieces of thinly sliced yellowtail served with yuzu soy and garnished with cilantro.
31.00
Houston • Ramen • $$
12 Pieces of sashimi(chef choice) served With sushi rice
33.50
Spicy Beef broth and pork broth With house chili pepper-based, Toppings : Seasoned beef, kikurage, bamboo shoots, seasoned egg, bean sprout, seasoned mushroom , cilantro, green onion With thin noodles.
15.00
Chicken broth and pork broth With tonkotsu based, Toppings : Grilled chicken breast seasoned egg, bamboo shoots, corn, kikurage, green onion black garlic oil With thin noodles.
13.75
Chef Recommend Thick creamy pork bone based broth, Toppings : Pork chashu, kikurage, seasoned egg, bamboo shoots, fish cake, green onion, nori, onion crispy With thin noodles.
13.75
Houston • Sashimi • $$
Cream cheese, coconut and shrimp filling.
6.50
Deep fried jalapeño with crab and cream cheese.
8.00
Crispy fried with Japanese batter.
8.00
8.00
Houston • Japanese • $$
Six pieces assorted sushi and one California roll.
14.00
Ten pieces assorted sashimi with steamed rice.
18.00
Recommended. Eight pieces Sashimi, three pieces sushi, and Tuna Roll.
18.00
Served steamed rice, one-piece gyoza, one-piece spring roll, a small portion seaweed salad, and sautéed mix vegetable.
15.00
Philadelphia • Oriental Food • $$
16.00
20.00
17.00
19.00
Philadelphia • Asian • $$
15.00
15.00
14.95
14.95
Philadelphia • Sushi Bars • $$
Crab stick, cucumber, masago mixed with spicy mayonnaise.
6.95
7.50
Crab stick, cucumber & avocado.
5.50
Soft shell crab tempura inside, topped with eel, avocado & spicy crab.
17.95
Philadelphia • Japanese • $$
Shrimp tempura, spicy tuna wrapped in sesame soy nori topped with salmon, tuna, avocado, spicy aka sauce.
15.00
Spicy crunchy lobster and kani inside topped with tuna, salmon, and avocado, yuzu miso eel sauce.
16.00
Shrimp tempura, avocado topped with spicy kani, orange edamame sauce.
16.00
Lobster, avocado, mango on wasabi nori crisps.
13.00
Jacksonville • Japanese • $$
Pan-seared.
7.25
Slightly seared tuna, sliced and served with a delicious ponzu sauce. Raw or undercooked food.
14.50
Japanese rice bowl dish cooked in sweet soy broth with chicken katsu, egg, and vegetables over rice.
19.00
18.00
Jacksonville • Japanese • $$
Vegetable dumplings, steamed, pan fried, or fried.
8.50
Pork dumplings, steamed, pan fried, or fried.
8.50
7.85
Shrimp tempura, cream cheese, cucumber roll with mango kani salad, tempura crunch, and shrimp sauce, eel sauce on top.
15.50
Indianapolis • Sushi Bars • $$
6.50
8.25
Raw / undercooked.
6.50
6.95
Indianapolis • Chinese • $$
3.90
3.70
3.90
3.90
Charlotte • Sushi Bars • $$
Choice of pork loin or chicken breast. Panko deep fried pork cutlet or chicken cutlet. Served with cabbage salad, corn, red pickled ginger, and Japanese bbq sauce.
13.00
House-made Japanese curry. Served with cabbage salad, corn, and red pickled daikon radish.
11.00
Octopus hush puppies.
5.50
Vegan. Gluten-free. Salt or miso (not gluten free) flavor.
5.50
Charlotte • Takoyaki • $$
6pcs sliced yellowtail served with ponzu, jalapeno & olive oil.
18.00
Bluefin tuna, avocado, cucumber, onion, tomato, spicy mayo, tobiko, sesame seed on crispy wonton. * No Modifications.
18.00
7.00
8.00
Charlotte • Chinese • $$
Shredded mixed vegetables (onion, Napa cabbage, carrots, celery), scallion and bean sprouts.
9.15
Spicy. Egg, onion, scallion, cabbage, jalapeño, bean sprouts and peanuts.
10.65
Spicy. Egg, onion, scallion, peppers and bean sprouts.
10.30
Egg, onion, peas, carrots and scallion.
9.15
Charlotte • Sushi Bars • $$
With avocado and masago.
12.50
8 pieces. Tempura crabmeat, cream cheese, tempura flakes, with eel sauce and spicy mayo.
12.00
Served with yuzu dressing.
12.50
6.50
Denver • Japanese • $
Salmon Roll*
7.95
^Spicy Tuna Roll* with avocado cucumber
8.95
w.avocado,cucumber
8.95
^California Roll
7.95
Denver • Japanese • $$
Served with miso soup or green salad and steamed rice.
23.00
5 pieces. Fried yellowtail, eel, crab, avocado, and tobiko with spicy tuna on top.
15.95
Spicy tuna, spicy yellowtail, and avocado with tuna wrapped around.
18.50
Avocado, jalapeno deep fried, and spicy scallop on top.
17.95
Denver • Japanese • $$
13.75
19.25
Hot and spicy. served with spicy chili sauce.
12.10
Japanese style boneless fried chicken with spicy mayo
8.80
Denver • Japanese • $$
Avocado, mixed greens, tomatoes and special sauce.
7.00
Salmon with avocado. Six pieces per order.
7.00
Six pieces per order.
6.75
Spicy tuna, avocado, seared tuna and garlic butter. Eight pieces per order.
14.00
DoorDash connects you with the best nearby restaurants. Use the DoorDash website or app to browse eligible restaurants. Order and securely pay online and your food is on the way! You can even track your delivery right to your door. Getting your favorite foods delivered is that easy.
Yes. Before clicking Place Order, simply select Scheduled and you can select the date and time you wish to have your meal delivered. After selecting the date and time you want, click Place Order and we'll handle the rest.
How fast you'll get your food depends on a number of things. How far is the restaurant? How bad is traffic? Is it snowing out? The average time is approximately 40 minutes but it could be more or less. Either way, you can track where your driver is on the DoorDash website or app.
A group order allows multiple people to add items into an order at the same time. Once a group order is created through a DoorDash Account, the rest of the group doesn't need to have a DoorDash Account to use the group order link. Even better, you can pre-order up to four days in advance, which makes it great for events and meetings.
Follow these steps to create a group order:
• Log into your DoorDash account.
• Choose your restaurant.
• In the upper right-hand corner, click Create a group order.
• Send the group order link to others.
• When everyone is done adding their items into the cart, you can close the group order and complete checkout.
DashPass is a subscription service that provides free deliveries (no delivery fee) on orders from eligible restaurants. Service fees and minimum subtotal may apply. Check your DoorDash app for more details and to sign up (available only in certain areas).