Vietnamese Coffee near me

Thai Milk Bubble Tea

Cruffin

The Harvest Cup

Matcha Lava

warm dark chocolate cake filled with matcha ganache, served with matcha green tea ice cream.

Breakfast Sandwich Bar

Build your perfect breakfast sammy.

Grilled Cheese Bar

Say cheese! Build your dreamiest grilled cheese sandwich.

The Classic

American or cheddar on sourdough.

Sweet Cheesus

Cheddar, gruyere, parmesan, caramelized onions, spicy aioli on sourdough.

Vietnamese Spring Rolls

Ground pork, Shrimp, Glass noodle, mushroom (wood ear), carrot filling in an Rice Paper Wrapper. Served with fish sauce (nuoc cham) romaine, pickled vegetable and mint.

Veg Spring Rolls

Rice paper or crispy dough filled with shredded vegetables.

Summer Rolls

Served with peanut dipping dressing.

Dumplings (5 PC)

Served with vegan soy vinaigrette.

LUNCH PHO BO (MICHELIN RECOMMENDED & GLUTEN FREE)

LUNCH KHAO SOI WITH CRISPY DUCK LEG CONFIT

LUNCH BUN BO HUE (SPICY)

LUNCH PAD THAI (GLUTEN FREE)

Fresh Squeezed OJ

12 oz

Kinoko Toast

forest mushroom medley sauteed with butter & fresh herbs, burrata cheese on toasted Friends & Family sourdough wheat bread

Spring Chicken Salad

Chicken confit, kale, romaine, mixed greens, tomatoes, mint, and red wine vinaigrette.

Guittard Chocolate Banana Pancakes

Hand mixed creme fraiche batter, with 60% Guittard chocolate, freshly whipped cream and fresh bananas.

1. Summer Rolls (Goi Cuon) (2 Pcs.)

Choice of shrimp, chicken, veggie, beef, pork, or tofu.

2A. Egg Rolls (Cha Gio) (3 Pcs.)

Vegetarian.

2B. Egg Rolls (Cha Gio) (3 Pcs.)

Pork and shrimp.

13. Chinese Chicken Salad

Lettuce, red cabbage, carrots, orange, red onion, crispy noodle. Served with side of ginger sesame dressing.

Pad See Ew

Rice noodles, egg, garlic, Chinese broccoli, and black bean sauce.

Pad Thai

Eggs, rice noodles, red and green onion and bean sprouts with crushed peanuts

Egg Rolls (2 Pcs)

Veggie. Fried rolls stuffed with cabbage, celery, carrot and glass noodles served with sweet and sour sauce.

Roti and Curry

Indian pancake served with yellow curry chicken sauce.

Fried Egg Rolls - Chicken

Served with romaine lettuce, house pickled carrots and daikon, and house fish sauce.

Spring Rolls - Shrimp 🧡

Served with house-made peanut sauce

Spring Rolls - Pork Sausage

Served with house-made peanut sauce.

Spring Rolls - Charbroiled Chicken

Served with house-made peanut sauce

Saigon Beer

Tamarind Lychee Iced Tea (20oz)

Iced Tea made with Rare Tea Cellar Litchi Noir tea with tamarind cardomon mix

Vietnamese Iced Coffee (20oz)

Made with Cafe du monde coffee and condensed milk.

Thai Iced Tea

Made with black tea, milk and sugar

Veggy Korean Wings

6 tasty veggy wings - Korean style, over rice.

Vietnamese Springroll

Shrimp or Vegan (Tofu) - 3 rolls with lettuce, mint, peanuts, rice noodles & peanut sauce.

Japanese Gyoza

Pork or vegan - 5 crunchy dumplings & dipping sauce.

Vietnamese Eggrolls

3 shrimp & pork eggrolls with lettuce, mint & dipping sauce.

Pu'er Tea Latte with Crystal Boba & Caramel Cheese Foam

Ancient Brown Sugar Milk Tea with Tapioca

Soy Milk Black Tea Latte with Soy Milk Pudding & Foam

Cold Only

LD9. Mixed Vegetable

LD10. Mongolian

Hot.

020. Crab Rangoon (6 Pc)

022. Sour Salad

Hot. A colorful array of shredded sour fruit, fresh shrimp, pickled radish and carrot, mint, green onion, chili powder, fish sauce, and lime, topped with ground peanuts choice of green mango or papaya.

Grilled Pork Rolls (Goi Cuon Thit Nuong)

Grilled Chicken Rolls (Goi Cuon Ga Nuong)

Fried Dumplings (Banh Xep Chien)

Pork, chicken or veggies.

Egg Rolls (Cha Gio)

WONTON

6 PORK & SHRIMP WONTONS, PORK BROTH, ROASTED BBQ PORK, GREENLEAF, SPROUTS, SPRING ONIONS

UPTOWN LAUREN

FLAT RICE NOODLES, SNOWPEAS, CARROTS, BROCCOLI

U-DON KNOW ME TOFU

MOST POPULAR DISH — THICK JAPANESE STYLE UDON NOODLES, TOFU, COOKED WITH HOME MADE PEANUT SAUCE, YELLOW ONIONS, GREEN ONIONS, FRESH BEAN SPROUTS

VS LEMONGRASS TOFU

VERMICELLI SALAD BOWL — GREEN LEAF LETTUCE, CUCUMBERS, PICKLED CARROTS, ROASTED PEANUTS TOPPED WITH SAUTÉED CRISPY TOFU, MINCED FRESH LEMONGRASS, YELLOW ONIONS, JALAPEÑOS SIDE OF HOUSE SAUCE

Egg Rolls (2)

Served with Lettuce, Pickled Carrot, and Fish Sauce

Spring Rolls (2)

Choose 1 option: BBQ Pork, BBQ Chicken, Shrimp, Tofu, Smoked Salmon *Served with a side of peanut sauce

BBQ Pork Banh Mi

Served with mayo, pickled carrot, cucumber, jalapeño, cilantro.

BBQ Pork Vermicelli

Served with thin rice noodles, pickled carrot, cucumber, lettuce, bean sprout, scallion, and a side of fish sauce

Vegetable Lo Mein Noodle

Yellow noodle stir-fried with garlic, bean sprout, carrot, and onions.

Vegetable Pad Thai

(DS8) Tana's Spicy Fried Rice (veg)

Egg, carrot, and onions.

Miso Soup

Vegetable broth, fermented bean paste, with fresh tofu, seaweed, and green onion.

Vietnamese Fried Spring Roll

Summer Roll (2 Pcs)

In steamed rice paper.

Rare Steak, Flank Steak & Tendon Pho

Crispy Flank Steak Pho

Pho Soup (Quart)

Pho Soup (Pint)

Bubble Tea

Contains dairy

Coffee Smoothie

Contains dairy

Pan Fried Dumpling

Crispy Calamari Rings in 5 Spice Flavor

Dan Dan Noodle

Spicy.

Roasted Duck Noodle Soup with Vegetable

Vietnamese Fresh Spring Rolls (2)

Slices shrimp, mixed vegetables and thin vermicelli, wrapped in rice paper, served with our home made dipping sauce.

Steamed Chicken Dumplings (8)

Steamed chicken dumplings, served with our home made ginger dumpling sauce.

Coconut Shrimp (5)

Jumbo marinated shrimp, coated with coconut flakes, fried until golden brown, served with our home made sweet and sour sauce.

Shrimp-in-Blanket (5)

Jumbo shrimp marinated in our special spices, wrapped in egg roll skin, fried until golden brown, served with our home made sweet and sour sauce.

Classic Banh Mi

Vietnamese special pork ham, pate.

Grilled Chicken Sandwich

Banh mi is made with freshly baked toasted to perfection and dress with mayonnaise pickled daikon carrots cilantro and jalapeno.

Spring Roll (2)

Two spring rolls.

Shrimp Blanket (5)

Five pieces.

Soft Spring Rolls (2)

Serves two rolls.

Crab Wonton (6)

Serves six pieces.

Edamame

Steamed soybean with salt.

Chicken Pho

Served with bean sprouts cilantro jalapenos and lime.

Pork & Shrimp Spring Roll (2 pcs)

Pad Thai

Yellowtail * 5pc

Volcano

spicy tuna, sweet egg, cream cheese inside, tempura fried, served with volcano sauce

Krab People

krab stick & cram cheese inside, tempura fried, topped with spicy crab mix, served with poki sauce

Hamachi Kama Lunch Combo

grilled yellowtail jaw, served with spicy ponzu sauce, lemon, salad, miso soup and rice

Fried Chicken Doughwich

Buttermilk Marinated Fried Chicken, Pickles, Hot Sauce and Honey Butter on a Glazed Yeast Doughnut

Avocado Doughst

Mascarpone cheese, avocado, hot sauce, black sesame seeds and sea salt on a toasted raised doughnut

Ham, Egg & Cheese Doughwich

Ham, Egg & White Cheddar Cheese on a Raised Doughnut.

Brown Butter Doughnut

Raised Doughnut with Brown Butter Glaze (Rich Toffee Flavor!)

57. Vietnamese Ice Milk Coffee

4. Shredded Chicken

2. Grilled Pork

1. Special Combination

Chinese BBQ Pork Bao

Sweet & saucy roasted pork shoulder, wok-fired with hoisin sauce and caramelized onions. Topped with spring onions.

Chicken Egg Rolls

Egg noodle wrap, cabbage, carrots. Duck dipping sauce.

Coconut Shrimp

With curry dipping.

Curry Dipping Sauce

Dreams do come true! One pint of our signature curry dipping sauce that typically comes with our Roti Canai. Pro tip: pour it on EVERYTHING

Thai Fried Rice

Rice, Eggs, Scallions.

Pad Thai

Stir-fried Thin Rice Noodles, Eggs, Beansprouts, Scallions and Ground Peanuts.

Papaya Salad

Shredded green papaya, green beans and tomato, with chef special dressing, chose of Bangkok or Northern-Eastern style.

Laab Salad

Classic Thai salad with choice of ground beef, ground pork or ground chicken.spicy, served with rice.

Avocado Toast v

Avocado, pink Himalayan sea salt, red pepper flakes, and micro greens.

Banana Almond Butter Toast v

Krema Nut Company almond butter, fresh banana slices, cacao nibs, cinnamon, and Ohio maple.

Lox Toast

Smoked salmon, avocado, everything bagel spice, red onion, and capers.

Pesto Avocado Toast v

Avocado, hemp-seed walnut pesto, hemp seeds, and pink Himalayan sea salt.

18. Shredded Chicken / Ga Xe

Shredded chicken / ga xe.

43. Beef Combination / Pho Dac Biet

Combination / Pho dac biet.

39. Beef Well Done Brisket / Nam

Well done brisket / Nam.

26. Char-Grilled Pork / Thit Nuong

Char-grilled pork / thit nuong.

Kale Caesar Salad v/gf

baby kale, carrots, toasted lemon chickpeas, vegan caesar, cashew parm, hazelnuts

Power Bowl l/d vg/gf

ancient grains, hemp walnut pesto, kalebouli, tri potato kale hash, hummus, feta, kraut, hazelnuts, microgreens

Farmers Bowl gf

Two Eggs Cooked Your Way, Latkes, Beet Pico, Avocado, Herbed Goat Cheese, Microgreens

Good Green Salad GF

shaved greens, green apple, radish, pickled onion, snap peas, goat cheese, matcha granola, lemon chia vin, choice of chicken or avocado

Bubble Tea

Your choice of Thai tea, green tea, coffee boba.

Iced Vietnamese Coffee

Imported Vietnamese coffee grounds, mixed with sweetened condensed milk, also available unsweetened.

Vietnamese Style Flan

A sweet and savory Vietnamese custard dessert consisting of egg, sweetened condensed milk, vanilla extract, heavy cream, and sugar.

Toasted Banh Mi (Vietnamese Sandwich)

A toasted sandwich roll with truffle mousse chicken pate, house-made butter, mayonnaise, fresh cilantro, cucumber, and jalapeño. Paired with pickled carrots and daikon with your choice of cold-cut pork belly, grilled chicken, pork, seasoned fried tofu, or grilled beef.

42. Pho Special

Pho dac biet. Sliced rare beef, flank, tendon, tripe, meatballs.

43. Pho Beef, Flank, Tendon, Tripe

Pho tai, nam, gan, sach. Sliced rare beef, flank, tendon, tripe.

44. Pho Beef

Pho tai. Sliced rare beef.

45. Pho Beef and Flank

Pho tai chin. Sliced rare beef and flank.

14. Pho Ga (Chicken)

Build Your Own Beef Pho (1 Meat)

Build Your Own Beef Pho (2 Meat)

Build Your Own Beef Pho (4 Meat)

1. Our Special / Đặc Biệt

2. Grilled Pork / Thịt Nướng

3. Grilled Chicken / Gà Nướng

4. Bulgogi Beef / Bò Nướng

Salmacado

Gluten free. Salmon, avocado, wasabi mayo. Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness. Consumer advisory disclosure: items are served raw or under cooked, or contain (or may contain) raw or undercooked ingredients.

Terminator

Tempura shrimp topped with kani, shrimp, spicy mayo, eel sauce, fried shallots, fried garlic.

Yellow Tail Jalapeño

Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness. Consumer advisory disclosure: items are served raw or under cooked, or contain (or may contain) raw or undercooked ingredients.

Braised Pork Belly

Served with pickled watermelon and Vietnamese coleslaw.

A1: Chả Giò / Fried Egg Rolls

A4: Gỏi Cuốn Đậu Hủ / Tofu Spring Rolls

Contains Peanut

A10: Cánh Gà Chiên Nước Mắm / Deep-fried Wings with Fish Sauce

BM2: Bánh Mì Heo Nướng / Grilled Pork

Beef Pho

Most popular. Homestyle Vietnamese noodle soup. Served with fresh bean sprouts, lime, jalapeño, basil and shiso.

Oxtail Pho

Homestyle Vietnamese noodle soup. Served with fresh bean sprouts, lime, jalapeño, basil and shiso. Recommended that broth be brought to boil as the beef is served rare.

Seafood Pho

Homestyle Vietnamese noodle soup. Served with fresh bean sprouts, lime, jalapeño, basil and shiso.

Duck Pho

Homestyle Vietnamese noodle soup. Served with fresh bean sprouts, lime, jalapeño, basil, shiso and egg.

Cha Gio (Egg Rolls - 2 Pieces)

Minced pork, vegetable, wrapped in rice paper and deep fried.

Goi Cuon (Spring Roll - 2 Pieces)

Shrimp, salad, fresh herbs, wrapped in rice paper.

Bo (Beef Teriyaki)

Served with steamed rice. served with steamed rice.

Com Suong Bo (Grilled Beef Short Ribs with Fried Egg)

Vermicelli Salad With Grilled Pork Shadows

Served with fresh and pickled vegetables and herbs

Vermicelli Salad With Crispy Egg Rolls

Served with fresh and pickled vegetables and herbs

Wombo Combo Vermicelli Salad

Grilled pork, chicken, and egg roll. Served with fresh and pickled vegetables and herbs.

Vermicelli Salad With Lemongrass Chicken Clutch

Served with fresh and pickled vegetables and herbs

TOPO CHICO

agua mineral

BAO DOUGHNUTS (4 PCS)

served with keffir lime anglaise for dipping. Allergies: gluten, dairy (in anglaise only).

VIETNAMESE ICED COFFEE

Trung Nguyen Vietnamese cold brew coffee, sweetened condensed milk

THAI ICED TEA

house-blend Thai tea, evaporated milk

*Bao Trio

*Pork Potstickers (6 pcs)

pork shoulder & belly, Napa cabbage, chives, Chinese ginger mustard (6pc)

**Thai Shrimp Fried Rice

vegan kimchi, poached egg*, shiitake, gochujang, furikake, kewpie [GF, VT, V, S]

*Tiger Wings (8pcs)

sweet & salty tiger sauce [GF]

1. Tái*

Rare steak.

B5. Đậu Hủ / Tofu

B4. Chả Giò / Vietnamese Egg Rolls

All noodle bowls are served with veggies and traditional fish sauce.

B2. Bò Nướng / Grilled Beef

All noodle bowls are served with veggies and traditional fish sauce.

#4. Crab Cheese Wonton (5 pcs)

Cream cheese, crab and green onions.

#8. Veggie Gyoza (6pcs)

Deep fried dumplings stuffed with tofu, cabbage, carrot, spinach, bean noodles.

#16. Nam Tok (Thai Style Salad) Beef or Pork

Grilled steak, tossed with red onions, mint, cilantros, green onions and lime sauce.

#18. Tom Kha (Coconut) (24oz)

A traditional Thai coconut soup, with fresh mushrooms, tomatoes, onions and Thai herbs with choice of meat.