Asador Bastian

4.9(20+)•Steakhouse•River North

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214 W Erie St, Chicago, IL 60654

(312) 800-8935

asadorbastian.com

@asadorbastian

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What's good here

Asador Bastian offers a delightful culinary journey with standout dishes like the A CLASSIC TORTILLA ESPANOLA, a fluffy Spanish omelette, and the Cecina Of Beef Y Queso Azul, dry-aged raw beef with blue cheese. Don't miss the unique Osetra Caviar Churros for a creamy and salty start, or the impressive Vaca Vieja "Akaushi" Txuleton steak. For a sweet finish, the Chocolate Egg is a must-try with its rich layers.

A CLASSIC TORTILLA ESPANOLA

Cecina of Beef Y Queso Azul

Osetra Caviar Churros

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What's the vibe?

Asador Bastian offers a quiet luxury vibe, dark, intimate, and elegant, perfect for special occasions and an elevated dining experience.

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About Asador Bastian

Asador Bastian is a Chicago steakhouse with Basque influences from acclaimed Chef Doug Psaltis. Ranked #1 in steak restaurant by 101 Worlds Best Steak Restaurants, it is located in a historic townhouse that has been revived and brought back to life with culinary inspiration from the great asadors of San Sebastián, Spain to serve the world’s best boutique beef without compromise. The most remarkable dining experience comes from the purest ingredients delivered in the supremely thoughtful, welcoming and hospitable manner. This ethos has directed every aspect of the experience at Asador Bastian, whether you’re joining us for small bites and libations in our Bar Room or for a more intimate experience in our Dining Room. Please Note: Due to the nature and pace of our dining experience, Asador Bastian welcomes guests ages 10 and older. We are committed to providing the best possible experience for all of our guests and appreciate your understanding.