The most commonly ordered items and dishes from this store
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
With fries or fruit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Elevated add-ons can be added to any menu item (u10 scallops (3), bistro filet (7oz), salmon, sautéed shrimp, or grilled chicken) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Elevated add-ons can be added to any menu item (u10 scallops (3), bistro filet (7oz), salmon, sautéed shrimp, or grilled chicken) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Elevated add-ons can be added to any menu item (u10 scallops (3), bistro filet (7oz), salmon, sautéed shrimp, or grilled chicken) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Elevated add-ons can be added to any menu item (u10 scallops (3), bistro filet (7oz), salmon, sautéed shrimp, or grilled chicken) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Elevated add-ons can be added to any menu item (u10 scallops (3), bistro filet (7oz), salmon, sautéed shrimp, or grilled chicken) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Elevated add-ons can be added to any menu item (u10 scallops (3), bistro filet (7oz), salmon, sautéed shrimp, or grilled chicken) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Elevated add-ons can be added to any menu item (u10 scallops (3), bistro filet (7oz), salmon, sautéed shrimp, or grilled chicken) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Elevated add-ons can be added to any menu item (u10 scallops (3), bistro filet (7oz), salmon, sautéed shrimp, or grilled chicken) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Featuring local congaree and Penn grits, more info on back! Elevated add-ons can be added to any menu item (u10 scallops (3), bistro filet (7oz), salmon, sautéed shrimp, or grilled chicken) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
With fries or fruit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
