Trattoria D.O.C.
4.7(1k+)•
DashPass•
Italian•
Store Info
DashPass
4.7(1k+)•
$$•Italian
Greetings from Trattoria D.O.C. After successfully opening and running Pizza D.OC in Lincoln Square in 1999, sisters Lucia and Giuliana opened Trattoria D.O.C. on a beautiful spring day in 2006. "Deno…
Full Menu
4:30 pm–8:10 pmFeatured Items
US$0 delivery fee, first order
pricing & fees
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Featured Items
Tagliatelle alla Bolognese
US$22.00
•91% (56)
#2 most liked
Spaghetti alla Carbonara
US$20.00
•89% (38)
#3 most liked
Pizza Margherita
US$17.75
•93% (30)
Pappardelle ai Funghi Porcini
US$22.50
•87% (33)
Rigatoni al Salmone
US$22.00
•96% (61)
#1 most liked
custom pasta
US$17.75
Reviews1k+ ratings • 30+ public reviews
4.7
of 5 stars
B
Bec S
Emerging Expert • 7 contributionsLoved
• 28/05/23(Reviewing a few weeks later, catching up on reviews).
Delicious. The lamb was tender and the cream sauce perfect for it. Not inexpensive but I imagine that cut of lamb is the reason. Orechiette very good too, thumbs up. I very much enjoyed the Limoncello cheesecake, rich and very Limoncello-y! I ordered it at a later time too because I needed a repeat.
B
Bec S
Emerging Expert • 7 contributionsLiked
• 28/05/234 or 4½ stars. Pears in insalata were hard & NOT the deliciously-grilled quality they had last time. Oh well. I downrated the soup only bc of quantity, was tasty but this is 2nd time the small cardboard container was only 3/4 (or barely over half) full for $8 soup. Not even downgrading for being the wrong soup (ordered potato-leek, got zucchini-sweet-pea) cuz I was vacillating anyway on which to order & I do like both. But someone else might've minded if they didn't happen to also like the 'wrong' soup. But it's the portion that's problematic, the potato-leek a week ago was also not nearly full & it's not a large container. The lamb was skimpy on the wonderful cream sauce, the broccolini was delicious as usual, lamb not as tender as before but that might be on me for trying it cooked medium (just learned med-rare might be MORE tender, oops). Rombo was good, interesting 👍! Pasta not bad.
B
Bec S
Emerging Expert • 7 contributionsLoved
• 20/04/24Yum. The sausage-stuffed artichoke bottoms (Carciofi ripieni con salsiccia) were lovely, I love artichokes but the wonderfully-flavored sausage almost took a front row seat it was so nice (that's not knocking the artichoke, just praising the sausage!). The Crostini con stracciatella, pomodorini e pesto (toasted bread with cheese, pesto and grape tomatoes) was fresh and lovely, and I liked the pasta special too. 'Special' is indeed the word for all three of these today!
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Nancy G
Emerging Expert • 24 contributionsLoved
• 9/07/24The Melanzane alla Parmigiana was honestly one of the best eggplant dishes I've had! It looks simple but the flavors were delicious and I couldn't stop eating! The Panna Cotta was fantastic! The orange syrup gave a perfect orange cream flavor and the Pana cotta itself had an excellent texture and vanilla flavor
E
Erika C
52 contributionsLoved
• 13/02/25Octopus salad and salad with Granny Smith apples and Parmesan are insanely delicious. Even the side of bread is delicious. Love this place for perfect authentic Italian take away.
Most Ordered
The most commonly ordered items and dishes from this store