Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Full Menu
4:30 pm–9:20 pm
Featured Items
US$0 delivery fee, first order
pricing & fees
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Featured Items
16 oz. Proprietary Prime Cajun Ribeye Steak
US$79.20
Seasonal Ora King Salmon
US$48.40
Filet Mignon & Lobster Tail
US$75.90
36 oz. Prime Tomahawk Ribeye
US$161.70
16 oz. Center-Cut Prime Ribeye
US$79.20
Rack of Lamb
US$72.60
Most Ordered
The most commonly ordered items and dishes from this store