It all started in May of 1987, when Gus Glava, the owner of a Southwest-themed nightclub on Pulaski Highway, wanted his son-in-law, Bob Creager, out of a steel mill job. As a wedding present to his ne…
This will forever be one of my favorite places to eat in the whole world! I think I dream of the medium rare pit beef perfection when it's been too long since my last visit! Today I got to bring my kids for the first time and I'm proud to continue the love of Chaps on to the next generation 🙌 ❤️
A
Al C
11 contributions
Didn't like
• 19/03/25
• DoorDash order
I asked for a pit beef sandwich with bbq on the side so it didn't get soggy waiting for it to arrive. I got a tray of less than half the normal meet, a separate bun, and no bbq at all.for $20 this is worse than McDonald's. I have never had this problem from this location and hope it doesn't happen again or my business will no longer be there.
B
Bill R
Emerging Expert • 4 contributions
Liked
• 18/03/26
• DoorDash order
Their pit beef is great! Flavorful and moist. They've improved the potato salad and made the portion size bigger than the condiment cup it used to come in.
K
Kevin C
2 contributions
Didn't like
• 7/08/23
• DoorDash order
2.95 for a tablespoon of Mac and Cheese is a rip off. The beef was overcooked for medium and not tasty at all. Over priced and over rated for me.
M
Marcy H
Emerging Expert • 9 contributions
Liked
• 24/07/23
• DoorDash order
Pit beef is always good and the best around.
Mac and Homemade Mac & Cheese (Large) I had a few times and it has been inconsistent in texture and taste.
The Homemade Green Beans (Large) are stewed in tomatoes so it's just not my thing.
