CHINA BAR WAS FIRST ESTABLISHED IN THE YEAR 1996 AS A TABLE SERVICE RESTAURANT IN THE HEART OF CHINA TOWN, MELBOURNE. THE CONCEPT WAS CONCEIVED BY KEVIN CHI, ONE OF THE MOST REPUTABLE RETAIL FOOD SPEC…
Enjoyed eating the Crispy Roast Pork Dry Noodles really tasty and the noodles are springy. But the Peking Duck entree is not value for money.
S
SWEE KEE C
1 contributions
Didn't like
• 2 days ago
• DoorDash order
The quality is totally inconsistent. I paid extra for an additional portion of roasted pork, but all I got were scrap pieces—what was the point of paying extra? On top of that, the fried rice was all clumped up into balls and tasted terrible!
G
Giscard R
1 contributions
Didn't like
• 15/10/22
• DoorDash order
Tiny portions for the price!
Ingredients were fresh, but all three dishes, where completely bland and lacking flavour.
