Felipe's taqueria was formed by tom brush and felipe hererra in april 2004. Since Then, tom and Felipe have been serving great Mexican food to hungry Harvard square residents. Felipe's cuisine philoso…
The Diet Coke Can was in the same package as the TACO so the food was cold and the beverage warm. The steak TACO was also small and the meat tasted bland. The GUACAMOLE DIP 4OZ with BAG OF CHIPS was OK. But not worth it to spend 30 dollars on cold food
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Faith M
Emerging Expert • 11 contributions
Loved
• 16/12/24
• DoorDash order
Once again glazing this food. SUPER BURRITO** with al pastor??? Out of this world. BAJA TACO** ? Those little crispy shrimps under an incredibly flavorful slaw? A work of art. I didn't get tamales this time because the super SUPER BURRITO** is more than enough food but I did last time and they still slap. FLAN** ?? Perfect follow-up. Still my favorite late night spot.
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David Z
4 contributions
Liked
• 21/08/26
• DoorDash order
Really liked this place compared to other mexican restuarnats on boylyston st or lunitas, the food was delicious queso added a good punch to the flavor although i did get steak asada and carnitas it was quite expensive at 26 bucks the food was worth it and id buy it again the toritllas were soggy and wet but maybe that is due to the long drvie my only complaint add a little more queso to it love that mexican cheese even it is a mexican bowl that i can get elsewhere this place deserves a mention great food!!!
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Kapryse T
Emerging Expert • 10 contributions
Loved
• 13/07/25
• DoorDash order
AMAZING! 100/10! EXACTLY what I was craving. Great portion and the chips AREN'T soggy! My order: Pinto beans, tinga de pollo, side of Baja sauce, queso, salsa roja, salsa Verde, cilantro & onions, sub queso for Jack, no jalapenos.
Def recommend!
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Kennedy B
Emerging Expert • 5 contributions
Loved
• 22/11/25
• DoorDash order
This is the only place that I can get a chimichanga from and I've been getting my chimichangas from my mom loves this place. It's absolutely amazing and I was full by halfway through and I had enough for tomorrow and I would heat up and eat again. 
