The most commonly ordered items and dishes from this store
A Korean egg drop sandwich is a popular, indulgent breakfast item featuring thick, fluffy scrambled eggs, melted cheese, bacon and ham and lettuce tucked into thick-cut toasted brioche bread. It is characterized by a distinctive garlic butter toast, a sweet and savory mayo sauce, and an overflowing, creamy texture.
The croffle is a hybrid of a croissant and waffle. It was popularized in South Korea and then spread throughout the world.
