Los Toros
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
Advisory: Consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Tortas
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
À La Carte
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Side Orders
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Children's Menu
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Combination Dinners
No substitutions with combination meals. Add soft taco for an additional cost. All items ground beef or shredded chicken. All burritos and enchiladas are covered with cheese dip, red sauce upon request. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness. Upon request.
Special Dinner
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Vegetarian
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Chicken Dishes
The following dishes are served with tortillas. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Steak Dishes
The following steak dishes are served with tortillas. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Specialties
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Chimichangas
Stuffed flour tortilla with your choice of meat, then deep fried to a golden brown and topped with cheese dip. Garnished with lettuce, guacamole, sour cream & pico de gallo. Served with rice & beans. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Pork Dishes
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Fajitas
All fajitas are grilled with sautéed onions, bell peppers, and tomatoes. Garnished with lettuce, guacamole, sour cream and pico de gallo. Served with corn or flour tortillas, rice & beans. (Exclude papa fajita and fajita bowl). Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Seafood
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Nachos
All nachos come in a bed of chips and topped with cheese. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Quesadillas
All quesadillas come in flour tortilla and stuff with cheese. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Burritos
Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Enchiladas
Cheese dip instead of sauce for an additional cost. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Salads
The following salads are served with your choice of dressing- 1000 island, ranch, blue cheese. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Taco Authenticos
Tacos are served in a flour or corn tortilla. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Taco Salads
Taco salad: is a crispy deep-fried flour tortilla bowl with vegetables, cheese dip, topped with lettuce, tomato, shredded cheese, sour cream, and guacamole. Advisory: consuming raw or undercooked food such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.