Nippon Hibachi
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Drinks
Appetizers
Shrimp, salmon, or scallop: These items may be served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness.
Soup
Please notify us of any food allergy. These items may be served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness.
Bento Box
Contains your choice of: 3pc of shrimp tempura or fried gyoza, mixed vegetables, white rice (additional charge for fried rice instead of white rice). Shrimp, salmon, or scallop: These items may be served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness. Note: Item cannot be cooked in spicy, must buy spicy teriyaki or Sriracha on the side instead
Side Items
Shrimp, salmon, or scallop: These items may be served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness.
Sauces
Stir Fried Udon
Entrées - Single
Note: DOES NOT COME WITH AN EGGROLL and all fried rice has chopped up bits of egg, onion, and carrots, we do NOT have plain fried rice Contains: fried rice, mixed vegetables, and 2 sauces (additional charge for noodles instead of fried rice). These items may be served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness.
Entrées - Combo
Note: DOES NOT COME WITH AN EGGROLL and all fried rice has chopped up bits of egg, onion, and carrots, we do NOT have plain fried rice Contains: fried rice, mixed vegetables, and 2 sauces (additional charge for noodles instead of fried rice). These items may be served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness.