The most commonly ordered items and dishes from this store
Consuming raw or undercooked food may increase your risk of foodborne illness.
Sautéed portabella, onions, green peppers, crab cake and sautéed shrimp. Consuming raw or undercooked food may increase your risk of foodborne illness.
Consuming raw or undercooked food may increase your risk of foodborne illness.
Consuming raw or undercooked food may increase your risk of foodborne illness.
Salads are served with fresh mixed greens, tomatoes, onions, cucumbers and a breadstick. Dressing Ranch, balsamic vinaigrette, italian, french, sweet ‘n sour, raspberry vinaigrette, oil and balsamic vinegar, chunky bleu cheese, Caesar and house. Consuming raw or undercooked food may increase your risk of foodborne illness.
Fresh certified 8 oz. angus beef served on a fresh kaiser roll. Add fries (hand cut or Dublin) or onion rings for an additional charge. Consuming raw or undercooked food may increase your risk of foodborne illness.
Add fries (hand cut or dublin) or onion rings for an additional charge. Consuming raw or undercooked food may increase your risk of foodborne illness.
Consuming raw or undercooked food may increase your risk of foodborne illness.
Kids' 12 and under. Consuming raw or undercooked food may increase your risk of foodborne illness.
