Ruby Tuesday
4.1(2k+)•
DashPass•
Cajun-American•
Store Info•
DashPass
Temporarily closed
Order for later
4.1(2k+)•
$•Cajun-American
Full Menu
11:00 am–9:35 pmFeatured Items
US$0 delivery fee, first order
pricing & fees
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Featured Items
Triple Play
US$28.69
Ribeye*, Ribs & Crispy Shrimp
US$34.99
Grilled Chicken Family Dinner
US$39.99
Half-Rack Baby-Back Ribs
US$23.09
•66% (18)
12 oz Rib Eye*
US$31.89+
•69% (13)
Baby-Back Rib Family Dinner
US$49.35
Reviews2k+ ratings • 50+ public reviews
4.1
of 5 stars
T
Tammy W
1 contributionsLoved
• 18/04/24The ribs are so tender and juicy, and the grits are amazing!
N
Niki A
Emerging Expert • 13 contributionsDidn't like
• 15/04/25Ribs were okay, barely flavor. Oh and I added a photo for the $4 worth of brocoli that I ordered as well. Because for whatever reason a full rack of $30 ribs only comes with 1 side instead of 2
L
Laquita T
2 contributionsDidn't like
• 29/07/23ok I ordered an extra side of broccoli for 3 dollars and some change. the only gave me 3 broccoli. I will not order that again unless I am eating at the restaurant.
C
Christina W
4 contributionsDidn't like
• 14/01/22The steak wasnt even a 6 oz. More like 4oz. And it was so tough I could barely bite through it. And I also ordered it medium rare so that shouldn't of been an issue. It's Like someone just slapped food in a to go box..
R
Robert L
13 contributionsDidn't like
• 1/04/23The desert I ordered is not worth $10, by the time I got it the cookie could have been a hockey puck and the ice cream was foam. I won't order from there again.
Most Ordered
The most commonly ordered items and dishes from this store
NEW & Featured
Appetizers
Ribs & Steaks
Chicken
Seafood
Pasta
Burgers & Sandwiches
Served on our toasted brioche bun with fresh shredded lettuce, onion, fresh tomato, and pickle chips. Served with a side of fries or tater tots. Gluten-free bun available for $1 extra. USDA Choice: Made with 100% USDA Choice beef. *THESE MENU ITEMS ARE COOKED TO ORDER. NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORN ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.