The most commonly ordered items and dishes from this store
1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
All served with miso soup or salad. 1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Served with miso soup or salad & white rice. 1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Served with miso soup or salad & white rice. 1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Served with mixed vegetables & fried rice & mushroom soup & salad. 1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Served with miso soup or salad & white rice. 1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
1 piece per order. These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercookekd ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
