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What's good here
Massara On Park offers exceptional Italian cuisine with standout dishes like the Stracciatella, Candele Pasta, and Pork Chop. Don't miss their unique Lemon Olive Oil Cake Tart for dessert.
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What's the vibe?
Massara On Park offers an elegant yet comfortable atmosphere, with a high-end space and a great bar, perfect for a lively and enjoyable dining experience.
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About Massara on Park
This sequel to Rezdôra from chef Stefano Secchi focuses on the cuisine and culture of Campania, where wood-fired cooking, fresh vegetables, and seafood reign supreme. Get the pastas, of course, but also don’t overlook the pizzette, grilled vegetables, great cocktails, and so much more. Good to know: Because of a fire that’s temporarily closed their original Flatiron location, Massara is now headed East to Park Avenue for a limited-time residency in the space that was once home to Time and Tide.