Taaza Bistro Menu
Indian, Casual Dining
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Taaza Bistro Menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Vegetable Appetizers
- Non-Vegetable Appetizers
- Beverages
- Freshly Charcoal Baked Bread
- Extras
- Charcoal Clay Oven Specials
- Taaza House Specials
- Vegetable Entrees
- Non-Vegetable Entree
- South Indian
- Rice and Pasta
- Kidz Corner
- Dessert
Vegetable Appetizers
Vegetable Samosa
Seasoned potatoes and peas wrapped in a light pastry.
$4.95 +
Mixed Vegetable Pakoras
(Gluten-Free and Vegan) An assortment of vegetables dipped in chickpea flour batter and fried.
$4.95 +
Crispy Okra
(Vegan) Okra fritters with chef's blend of spices.
$5.95 +
Manchurian Gobi
(Vegan) Batter fried cauliflower, sauteed with fresh garlic, onion and peppers.
$9.95 +
Chilli Paneer
Fresh homemade cubes of cottage cheese cooked in a tomato bell pepper tangy sauce.
$9.95 +
Medu Vada
(Vegan) Flavorful savory lentil donuts.
$5 +
Idli Sambar
(Gluten-Free and Vegan) Steamed rice cake dipped in lentil soup.
$5 +
Masala Mojo
(Vegan) Fried Yucca Fries tossed with a house special sauce.
$9.95 +
Mixed Vegetable Platter
Assorted portions of samosas, pakora and crispy okra.
$11.95 +
Non-Vegetable Appetizers
Chicken '65'
Chicken fritters marinated with yogurt, fresh lime and spices.
$9.95 +
555 Chicken
Chicken strips coated in rice flour with light spices, sauteed with creamy basil sauce.
$10.95 +
Chili Shrimp
Batter-fried shrimp cooked in a tomato bell pepper tangy sauce.
$11.95 +
Chicken Pepper Fry
(Gluten-Free) Finely cut chicken tempered with freshly crushed peppercorns and green chilies.
$9.95 +
Mutton Sukka
(Gluten-Free) Bone-in goat cooked with homemade spices, curry leaves and coconut.
$12.95 +
Sheesh Kabab
(Gluten-Free) Minced Lamb marinated with fresh herbs and grilled in a clay oven.
$10 +
Beverages
Mango Lassi
Traditional Indian drink with mango and yogurt.
$4.95 +
Freshly Charcoal Baked Bread
Plain Naan
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
$3 +
Butter Naan
$3.5 +
Onion Kulcha
Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.
$4 +
Garlic & Rosemary Naan
Charcoal-baked naan infused with garlic & rosemary or chili garlic flavors.
$4 +
Spicy Kulcha
(Bullet Naan)
$5 +
Sweet Coconut Naan
Naan bread infused with sweet coconut, traditionally baked in a charcoal tandoor.
$4 +
Cheese Naan
(Mozzarella)
$5 +
Chilly Garlic Naan
Naan bread topped with fresh garlic and green chilies, baked in a charcoal-fired clay oven.
$4 +
Plain Roti
Soft, unleavened flatbread, freshly baked to order. Perfect for dipping or pairing with curries
$3 +
Butter Roti
Rich, melt-in-the-mouth flatbreads with a buttery finish, ideal for dipping or having with curries
$5 +
Extras
Extra Sambhar
A tangy lentil stew simmered with mixed vegetables, traditionally seasoned with tamarind and a variety of spices.
$4 +
Side of Rice
Lightly seasoned, fluffy rice, a perfect complement to any meal.
$3 +
Raita
Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
$2 +
Fried Papad
Thin and crispy lentil wafers, deep-fried for a light and savory crunch.
$2 +
Roasted Papad
Thin, crispy lentil flour wafers, gently roasted to offer a smoky essence and a satisfying crunch.
$2 +
Charcoal Clay Oven Specials
Lasooni Paneer Tikka
(Gluten-Free) Chunks of homemade cottage cheese in creamy yogurt marinade with the flavor.
$14.95 +
Tandoori Murgh
(Gluten-Free) Chicken legs marinated in yogurt sauce and grilled.
$16.95 +
Murgh Tikka
(Gluten-Free) Boneless chicken breast marinated in tandoori spices and a hint of dairy.
$17.95 +
Murgh Malai Kabab
(Gluten-Free) Boneless chicken marinated with yogurt, cream cheese and seasoning.
$17.95 +
Tandoori Salmon
(Gluten-Free) Wild-caught fresh salmon marinated with tandoori spices and grilled to perfection.
$19.95 +
Lucknowi Lamb Chops
(Gluten-Free) Frenched lamb racks marinated with yogurt, tandoori spices and papaya.
$19.95 +
Tandoori Khazana
Mixture of Grilled kababs, chicken tikka, seekh kabab, tandoor chicken kabab, malai kabab sizzled to perfection.
$25 +
Taaza House Specials
Cilantro Garlic Chicken
(Gluten-Free) Kerala chicken specialty cooked with ground garlic, herbs, cilantro sauce.
$17.95 +
Lamb Chops Masala
(Gluten-Free) Char-grilled frenched lamb rack cooked in gingery tomato sauce.
$21.95 +
Peshwari Kofta
Potato croquettes flavored with cottage cheese, nuts and dried fruits, braised in a rich cream sauce.
$15.95 +
Punjabi Bhuna Ghost
(Gluten-Free) Choice of lamb or goat slow cooked with caramelized onion and north Indian spices.
$18.95 +
Vegetable Entrees
Aloo Gobi Masala
(Vegan and Gluten-Free) Fresh cauliflower and potatoes cooked with ginger.
$12.95 +
Kadhai Bhindi Masala
(Vegan and Gluten-Free) Okra cooked with Indian classic spices and tempered with cumin and red chilies.
$12.95 +
Baingan Bharta
(Vegan) Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spices.
$13.95 +
Paneer Makhni/Tikka Masala
(Gluten-Free) Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce.
$14.95 +
Special Cooked Classic Style (Dhal Makhini or Yellow Dhal)
(Gluten-Free) Simmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions, and fresh garlic.
$12.95 +
Navaratna Korma
(Gluten-Free) Assortment of vegetables cooked with dry fruits in a light creamy sauce.
$13.95 +
Vegetable Chetinad
(Gluten-Free) Vegetables cooked with specially home-ground south indian spices and coconut.
$13.95 +
Chana Masala
(Vegan and Gluten-Free) Chickpeas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes and spices.
$12.95 +
Palak Paneer
Fresh homemade cheese cooked in a creamy spinach sauce.
$14.95 +
Non-Vegetable Entree
Madras Curry
(Gluten-Free) Old Fashioned Southern Indian Style Curry tempered with curry leaves and fresh coconut with choice of meat.
$16.95 +
Mughlai Korma
(Gluten-Free) Your choice of meat cooked in a rich and creamy gravy with raisins and almonds.
$16.95 +
Kadhai
(Gluten-Free) Your choice of meat cooked with Indian classic spices and tempered with cumin and red chilies.
$16.95 +
Tikka Masala / Butter Sauce
(Gluten-Free) Your choice of char-barbecued cubes of chicken or lamb or salmon or goat or shrimp cooked in a silky tomato sauce.
$16.95 +
Saag
(Gluten-Free) Your choice of meat cooked with homemade creamy spinach, herbs and spices.
$16.95 +
Vindaloo
(Gluten-Free) Your choice of meat cooked with potatoes and tomato based tangy rey sauce.
$16.95 +
Chettinad
(Gluten-Free) Home-blended spices and coconut gravy cooked with choice of meat.
$16.95 +
South Indian
Plain Dosa
(Vegan and Gluten-Free) Crispy Crepe ready to roll off the plate straight into your tummy.
$9.95 +
Masala Dosa
(Vegan and Gluten-Free) Crepe with a potato & onion masala.
$11.95 +
Mysore Masala Dosa
(Vegan and Gluten-Free) Crepe with a spicy chutney, potato & onion masala.
$12.95 +
Egg Bhurji Dosa
(Gluten-Free) Scrambled Egg rolled in a Dosa Crepe.
$14.95 +
Paneer Bhurji Dosa
(Gluten-Free) Crepe with tempered cottage cheese.
$14.95 +
Rice and Pasta
Hydrabadi Dum Biryani
Flavored rice casserole with choice of meat or vegetables.
$13 +
Singapore Fried Rice
Fried rice with your choice of meat or vegetables.
$12 +
Hakka Noodles
Indo Chinese Specialty Noodles.
$12 +
Chicken 65 Biryani
succulent boneless chicken pieces marinated in aromatic spices, then layered with fragrant basmati rice and cooked to perfection.
$18.95 +
Kidz Corner
Chicken Nuggets with French Fries
Breaded chicken nuggets paired with golden french fries, typically includes a side of ketchup for dipping.
$6 +
Grilled Chicken Tenderloin
Grilled chicken tenderloin, typically marinated in a blend of Indian spices, then grilled to bring out its natural flavors.
$8 +
Cheesy Bread
Mozzarella.
$5 +
Dessert
Kulfi
Homemade Ice Cream.
$4 +
Gulab Jamun
Deep-fried milk dumplings, soaked in saffron sugar syrup.
$4 +
Rasmalai
A rich cheesecake without the crust with saffron milk sauce.
$5 +