Our Story
Welcome to Oleum, Baltimore’s only upscale plant based restaurant where fresh ingredients, global flavors, and comfort food come together. Oleum began as a small passion project in a home k…
I dream about Oleum's Kale Caesar Salad and their Tiramisu. The salad is perfectly dressed, the croutons are crunchy and seasoned well and the chickpeas are delicious. The tiramisu is out of this world with just the right balance of sweetness and bitterness from the espresso. I'm so happy to have such an amazing vegan restaurant in the inner harbor.
A
Andrea J
1 contributions
Loved
• 2/19/26
• DoorDash review
Love the food here! always consistent, comforting, and I always leave stuffed! There are so many different pizza options--The Gabriel is sooo good! The wedge and kale salads are both really tasty and fresh. The blackened fettuccine alfredo is bomb! plus, they have lots of gluten-free options. I def will be back again and again!
R
Rebecca B
Emerging Expert • 13 contributions
Didn't like
• 8/18/26
• DoorDash order
Half & Half Specialty Pizza was disappointing. This is a first. The pizza was extremely small, the toppings were scattered all over the box and while a driver issue, the pizza was so small that it slid all over the box. Also, the tamper seal was not sealed. I am very disappointed as this is one of my favorite restaurants. I will give it one more try.
Ai B
Local Expert • 33 contributions
Didn't like
• 4/17/26
• DoorDash order
I ordered the vegan Blackened Fettuccine Alfredo with added Blackened Chick'n (3oz) (gf)($26.55) and was very disappointed. The portion was very small for the price, the flavor was bland, and the Alfredo dish itself was very dry. I also purchased a slice of vegan carrot cake while waiting ($12.00), and it was extremely thin and not worth the cost. I will not be ordering the dish again.
I rarely leave poor reviews, I usually share my feedback directly with the establishment so they can improve and I can return in the future. I did that here as well, but unfortunately this experience didn’t make me want to come back. The staff was friendly and the space was beautiful, but the food quality and value did not match the high prices.
K
Keri J
Emerging Expert • 12 contributions
Liked
• 12/9/25
• DoorDash order
I don't like eggplant, but I love their Fried Eggplant. It's so crispy, that it's still crispy after it was delivered to my house. It's so tender and (I didn't know this was a thing (fluffy), not that off-putting chewy recip texture of some eggplant. The combo of salty and sweet, crunchy and tender, was perfect. The Pan Fried Parmesan Gnocchi (gf) were incredible comfort food. Delicious.
The Soup & Salad Combo is such a great deal! I got the pumpkin soup, which is creamy and delicious and will be going to work with me tomorrow. I also got the ½ wedge salad, mostly because I had some of their bacon at brunch lately and haven't been able to stop thinking about it. It didn't disappoint. Their homemade ranch is heads and tails above anything else I've had. There's plenty of bacon crumbles. The blue cheese is good (I never had it as a non vegan and I was a little wary). I may even add a little extra lettuce so I get all the leftover bits. It's that good.
