Loved the drunken 34. Drunken Noodle and the perfect amount of spice, great portion size, and a wonderful value! Very flavorful and well packaged to keep everything fresh even with a twenty minute drive. I loved the dumplings too! Definitely check it out if looking for Thai food in Durango! Thank you!
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Anna R
6 contributions
Didn't like
• 4/3/26
• DoorDash order
Terrible quality and bland flavor. The 30. Oranges Chicken was overcooked to oblivion. The Edemame was boiled with no salt or soy sauce and was flavorless. The rice wrap on the spring rolls was hard. The see ew had like 3 pieces each carrots and broccoli. And it all came in styrofoam. Don't waste your money on this over priced subpar restaurant!
F
Frank D
31 contributions
Didn't like
• 3/24/25
• DoorDash order
I don't mind paying $50 for four items for a single person entrée, including tax and tip. However, I do mind when the majority of my delivery is half full. Chang Thai is one of my favorite places to eat, and I love all of their cuisine as the taste is top shelf, however the quantity leaves something to be desired.
Chang Tai can definitely give me a few more carrots and broccoli that won't break the bank in my mixed veggie order. But this is definitely worth a star or two in which they can serve their community a little bit better.
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Isabel R
3 contributions
Loved
• 5/16/25
• DoorDash order
34. Drunken Noodle with shrimp had so much flavor! 9. Chang Thai Fresh Roll different than expected (sliced) but delicious! Overall, great flavors and fair prices for portions.
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Alicia G
16 contributions
Didn't like
• 9/21/25
• DoorDash order
The Fresh rolls are always amazing. They are presented by professionals. The 15. Yum Seafood though wasn't a good option. I know they tried, but the dish was primarily onions and no lettuce other than a single piece. It was probably me not understanding the dish, but you also had little seafood and shrimp where you had to dig through the dish with your hands to pull the tails off. Had some that weren't deveined either. It's just what it is, but it's probably not the dish I'd recommend. :(