The most commonly ordered items and dishes from this store
All classics are served with two eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food-borne illness.
Served with your choice of hash browns or home fries and either biscuit and gravy, toast or one pancake. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Served with two eggs and your choice of hash browns, home fries, grits or sliced tomatoes and either biscuits and gravy, toast or one pancake. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
All skillets are served on home fries and topped with 2 eggs. Served with your choice of biscuits and gravy, toast or one pancake. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Served with your choice of a cup of soup, french fries, or onion rings. Served on your choice of white or wheat bread or hoagie roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
All burgers are 1/2 pound patties cooked to order and come with lettuce, pickle, tomato, onion and choice of mustard or mayonnaise. Served with your choice of french fries or onion rings. Add bacon, a fried egg or chili for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Served with a house salad, soup, or mac & cheese, your choice of two dinner sides and a dinner roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Includes choice of house salad or soup of the day. Served with your choice of baked potato, mashed potatoes with gravy, french fries or broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Served with garlic toast and your choice of house salad or cup of soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.