The most commonly ordered items and dishes from this store
11 am - 3 pm.
11 am - 3 pm.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
All fajitas served with rice & beans. 11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
All taco plates served with rice & beans. 11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
All burritos served with rice & beans. 11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
11 am - 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness.
