Henry Norton first opened the doors of Chicago Chop House in November 1986.
More than 1,400 historic images of renowned sports, entertainment, and political figures, including photos of every mayor, a…
Wow, I am really impressed by the quality of food!! I got the weekender special (prime rib) and it was PERFECTLY seasoned, and a nice portion. The Pumpkin Brulee Cheesecake was delicious, the toppings were great. I almost couldnt control myself!!
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Erin B
8 contributions
Liked
• 10/6/23
• DoorDash order
The food was all very very good but the Shrimp Scampi was literally just 4 jumbo shrimp in a garlic sauce. It was delicious but I was expecting angel hair pasta or something . The Lobster Bisque was also amazing but very small portion.
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Saba C
2 contributions
Loved
• 2/11/22
• DoorDash order
Creme brûlée good but always is even though presentation wasn't the best. I always wanted the crack from breaking into the sugar top, but I have never gotten that at any restaurant. Still creme brûlée was great. Truffle Mac was just ok.
J
Jeff B
1 contributions
Didn't like
• 6/18/25
• DoorDash order
Steak was ordered medium rare, Pittsburgh. Arrived raw inside
