The most commonly ordered items and dishes from this store
Made daily for family of 4
Freshly baked baguettes, warm from the oven. Crisp on the outside, soft and airy inside — the classic French loaf, made daily.
Prepared fresh in small batches, then frozen to lock in flavor. Just pop in the oven for a homemade meal in minutes
After mixing our durum semolina flour we make a roll, a roll than we cut in all different long pasta shapes like fettuccine or pappardelle. Long pasta is less dense than extruded pasta, after cooking it the texture is more lighter and delicate texture.
Stuffed fresh pasta or ravioli. Our thin durum semolina pasta filled with chef design recipes, cook daily in our kitchen made only with fresh ingredients. Usually served with one of our sauces for an extraordinary experience.
Della casa pasta sauces are the perfect complement to our pastas, made fresh in our kitchen. Mixing our sauces is a great way to add flavors and ingredients to the sauces.
