The most commonly ordered items and dishes from this store
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
All eggs served with home fries or hash browns and toast with butter & jelly. Non-cholesterol egg whites or egg beaters for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
And are served with home fries and toast with butter and jelly. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with butter and syrup. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Two poached eggs on toasted English muffin, topped with our creamy hollandaise sauce. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
All served with 2 eggs, potatoes, peppers & onions. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with french fries, coleslaw and a pickle. Add cheese to any sandwich for an additional charges. Add onions & sliced tomato for an additional charges. Substitute sweet potato fries, onion rings, & disco fries instead of french fries for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with french fries, coleslaw and a pickle. Add cheese to any sandwich for an additional charges. Add onions & sliced tomato for an additional charges. Substitute sweet potato fries, onion rings, & disco fries instead of french fries for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with french fries, coleslaw and a pickle. Add cheese to any sandwich for an additional charges. Add onions & sliced tomato for an additional charges. Substitute sweet potato fries, onion rings, & disco fries instead of french fries for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with french fries, coleslaw and a pickle. Add cheese to any sandwich for an additional charges. Add onions & sliced tomato for an additional charges. Substitute sweet potato fries, onion rings, & disco fries instead of french fries for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with french fries, coleslaw and a pickle. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with french fries, coleslaw and pickle. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served on a flat bread wrapper with french fries, coleslaw, pickle. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Fresh, never frozen. all served with french fries, coleslaw & pickle. served on a brioche bun unless otherwise stated. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Includes french fries, coleslaw and a pickle. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad, potato & vegetable or pasta with basket of bread with butter. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad, potato & vegetable or pasta with basket of bread with butter. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with cup of soup or salad and dinner rolls. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad, potato & vegetable or pasta with basket of breads with butter. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad, potato & vegetable or pasta with basket of breads with butter. Create your own: chicken or veal. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
No dessert. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
