What is the Iron Gate's address?

Iron Gate is located at 1360 El Camino Real, Belmont, CA 94002, USA. This is where you will go to get DoorDash Pickup orders, and where Dashers will go to get your DoorDash delivery orders.

Does Iron Gate offer delivery or pickup?

You can browse Iron Gate’s menu and place an order for both Delivery and Pickup on DoorDash. Iron Gate may also offer delivery and pickup on their own or through other delivery services.

What are the most popular dishes at Iron Gate?

The dishes most commonly ordered by DoorDash customers at Iron Gate are Mixed Green Salad, Minestrone and Steak Diane Flambe (10 0z).

Is Iron Gate a DashPass eligible store?

Iron Gate offers DashPass benefits like $0 delivery, reduced service fees, and $5 credits back on Pickup orders. If you want to know if a store is DashPass eligible, you can look for the DashPass icon next to their name.

Iron Gate

Name: Iron Gate
Address: 1360 El Camino Real, Belmont, CA, US
Price range: $$$$
Rating: 4.5

4.5Icon Loading(100+)•
Icon LoadingDashPass•
French•

Store Info

DashPass

4.5(100+)•

$$$$•French

The iron gate is one of the peninsula's oldest fine dining establishments, dating back to the 1950s. bondy's in the 1950s and ed's chuckwagon in the 1960s were both located here. For the past thirty y…

Full Menu

closed

Featured Items

$0 delivery fee, first order

pricing & fees

to see delivery time

Featured Items

Medallions De Boeuf/Beef Medallions (10 oz)

$72.00

Steak Diane Flambe (10 0z)

$86.00

•95% (23)

#3 Most liked

Filet Mignon (10 OZ)

$72.00

New Zealand Rack

$76.00

La Salade Caesar (For 2)

$42.00

New York Steak (12 oz)

$62.00

•100% (10)

Reviews100+ ratings • 7 public reviews

4.5
Icon Loading
of 5 stars

R
Robin J
Emerging Expert • 4 contributions
Icon LoadingLoved
• 3/7/25
• DoorDash order

The A'l'oignon Gratinee/French Onion Soup was perfect.! A very generous portion  gourmet tasty and packaged beautifully for takeout. We shared the Filet Of Sole Meuniere  and  Fettuccine Alfredo both were delicate and delicious! We look forward  to trying more classic items!

B
Bill S
Local Expert • 26 contributions
Icon LoadingLoved
• 1/19/23
• DoorDash order

Best restaurant around, hands down. All their food is incredible. It’s not possible to order a bad meal here. Their Steak Diana and Veal Marsala are unreal. Getting their food to go is a real treat. But going to the restaurant is still the best. All the waiters are awesome. They are personal, attentive and easy going and make you feel at home. And the owners Dimitri and Kaveh are the best!!!! Hope this place stays around forever.

J
Judy L
8 contributions
Icon LoadingLoved
• 10/25/25
• DoorDash order

the Iron Gate is a favorite of ours. Tonight we had the halibut and salmon - both tasty and delicious. 
A special thank you to Tanner who graciously helped arrange for us to have these specials delivered using our service.

K
Konstantinos T
Local Expert • 96 contributions
Icon LoadingLoved
• 9/21/25
• DoorDash order

Upon receipt of my DoorDash delivery from Iron Gate, I was immediately struck by the profound understanding this establishment demonstrates regarding the classical French preparation of filet of sole meunière. This is not merely a dish it is an embodiment of Escoffier’s foundational principles, executed with the kind of precision that speaks to centuries of culinary refinement.
The sole itself Dover sole, I presume, given the sophisticated texture and delicate flaking had been treated with the reverence it deserves. The fish exhibited that pristine, ivory opacity that only comes from fish procured at the apex of freshness, likely sourced from waters where the sole has developed its characteristic sweet, mineral complexity through optimal marine conditions.
The meunière technique was executed flawlessly. The flour dredging created precisely the gossamer-thin coating required to achieve that sublime golden-brown exterior without masking the fish’s inherent delicacy. One could observe the telltale signs of proper temperature control the flour crust achieved caramelization without any hint of bitter carbonization, indicating the clarified butter was maintained at exactly 350 degrees Fahrenheit throughout the searing process.
The beurre noisette that magnificent brown butter sauce demonstrated an understanding of French technique that borders on the reverential. The butter had been cooked to that precise moment where the milk solids achieve hazelnut-colored perfection, releasing those distinctive nutty aromatics while maintaining the sauce’s silky body. The addition of fresh lemon juice created the necessary acidic counterpoint, preventing the butter from becoming cloying while brightening the sole’s natural oceanic essence.

G
Gina C
6 contributions
Icon LoadingDidn't like
• 2/2/26
• DoorDash order

2 soups $17.00 each and they can't even fill the container!

See All