We have recently took over this restaurant and redesigned the menu! We have added so many options that would hopefully fulfill everybody's needs when ordering from us. Both of our sushi chef and kitch…
The sushi is always so good, a roll like the Mexico Roll that has few ingredients has big flavor. The Volcano Roll is my go to, but if you want deep fried the Dynamite Roll is awesome
O
Olga G
2 contributions
Loved
• 10/4/23
• DoorDash order
This is my go to lunch order- can't be beat! The fish is always incredible fresh and generously portioned. I always get the tuna w/avocado, salmon w/avocado, and eel w/avocado paired with miso soup. Their miso and clear soups are SO good. There was a point during WFH where I ordered 2-3 times from them a week. Also love the calamari, their salmon teriyaki bento box, the harumaki, Forest Roll, Snowy Spring.
S
Susan W
1 contributions
Didn't like
• 12/1/23
• DoorDash order
The sashimi pieces were nice sized, however several were surimi, which is fake cooked fish, and not what I expected to be included in the sashimi dinner. The rainbow roll was good. The miso soup was good. The side salad was good. (FYI: The options ask if you want to exclude eel sauce from the rainbow roll, but no eel sauce was on the roll.)
V
Vanessa F
1 contributions
Didn't like
• 3/14/25
• DoorDash order
Shrimp tempura in the mango roll was very greasy. My husband said the forest roll was very fishy and didn't taste fresh. My son said publix sushi tastes better ( he ordered a similar roll).
C
Christine S
22 contributions
Loved
• 3/31/24
• DoorDash order
The Clear Soup was very salty and umami flavored so not bad, the Tuna Cucumber Roll was very good but I have to say I was really disappointed in the Miso Soup it was clear it was the bottom of the barrel soup as it was extra gritty from not having mixed all the way together and the texture was unpleasant and not what I was looking for out of a Miso Soup.
The most commonly ordered items and dishes from this store
Soup & Salad
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Appetizer From Kitchen
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. Consists of raw fish. All crab stick is imitation crab.
Appetizer From Sushi Bar
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Sushi & Sashimi
2 pieces per order. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Sushi & Sashimi Entrées
Served with miso or onion soup and house salad. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Special Rolls
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Vegetarian Rolls
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Chef's Special Deep Fried Rolls
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Chef's Special Rolls
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Tempura & Katsu Entrées
Served with miso or onion soup, house salad and white rice.
Teriyaki Entrées
Served with broccoli, baby corn, carrot on top of hot pan and onions with miso or onion soup, house salad and white rice. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Hibachi Dinners
Served with miso/onion soup, house salad, white/fried rice or noodles, 2 pcs of grilled shrimp, and assorted vegetables. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Dinner Bento Box
Served with 4 pieces of California rolls, 3 pieces of gyoza, 3 pieces of shrimp and assorted vegetable tempura, white rice, miso or onion soup, and house salad. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Chahan
Japanese-style fried rice with scallions, onions, peas, carrots, and eggs.
Udon or Soba Soup
Japanese style Udon or Soba soup bowl
Yaki Udon or Soba
Japanese-style fried noodles with carrots, onions, mushrooms, and cabbage .
Kid's Menu
Hibachi kid's meal is served with rice or noodle and grilled vegetables. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Desserts
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Sauces on the side (2 oz Containers)
Sauces on the side in a standard 2 oz sauce container.
