I swear to you the Mac n cheese is the best I've taste in 30 years, I love how the collet green are firm but not hard never had sugar in my greens and I don't mind it at all, I like everything on my plate. I see the regular cook is back, and this person is always on point. this is my tenth time ordering from this place, and only once I was disappointed, so worth every penny
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Nola H
6 contributions
Loved
• 3/5/26
• DoorDash order
As someone who HATES my food touching, the packaging is AMAZING and the best I've ever seen. I thought I was getting regular Lemonade 18oz Drink but I was pleasantly surprised with pink lemonade. The mac & cheese is very yummy. You can definitely taste the mustard based sauce in the Small Pulled Pork Platter. The Honey BBQ Sauce 2oz is the perfect dipping sauce! I wasn't a fan of the chili. Possibly because there wasn't sour cream like I asked for. But the ingredients were well mixed, the beans weren't squished or puréed. I would definitely order from here again!
A
Amy P
6 contributions
Loved
• 6/30/26
• DoorDash order
the Egg Rolls are one of a kind. crunchy, full, worth the value. they are a meal in themselves.
R
Roxanne G
3 contributions
Liked
• 6 days ago
• DoorDash order
My sister said the Buffalo Chicken Bacon Ranch Bowl was good. There wasn't too much buffalo sauce so you could taste other flavors in the bowl. I really enjoyed the Chicken Street Tacos however, my side was left off and that was disappointing.
The Nachos came in individual containers and we had to assemble them ourselves. I personally appreciated that on a takeout order! Portion sizes were good. My only complaint is the missing side item.
S
Sarah B
6 contributions
Didn't like
• 4/3/26
• DoorDash order
Food arrived hot and packaged well for travel.
I thought the Banana Pudding was lovely and a good portion size. The Ranch 2oz was very good. I would definitely order both of those again.
The Brisket Burnt Ends were mainly fat pieces but very little meat. I did like the sauce that was on them. Unfortunately, the Mac n Cheese Side was so salty, it was inedible. It was ocean water level salty. If it wasn't for the salt overload, it would have been very very good.
