Morton's The Steakhouse
4.5(500+)•
DashPass•
Steakhouse•
Store Info
DashPass
4.5(500+)•
$•Steakhouse
Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Dinner Menu
4:00 pm - 8:25 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
10 oz. Wagyu Filet
$121.00
36 oz. Prime Tomahawk Ribeye
$163.90
14 oz. Dry-Aged Ribeye Steak
$75.90
12 oz. Center-Cut Filet Mignon
$79.20
20 oz. Prime Bone-In Ribeye
$86.90
Miso Marinated Sea Bass
$57.20
Reviews500+ ratings • 9 public reviews
4.5
of 5 stars
K
Katrina C
10 contributionsLoved
• 2/2/25Delicious worth the money! Had the Filet Mignon & Lobster Tail and Sour Cream Mashed Potatoes & the Egg & Onion Loaf so good I ate it all!
B
Brooke H
1 contributionsDidn't like
• 10/9/24Ordered the 12 oz. Center-Cut Filet Mignon and Lobster Bisque and 2 utensils. The filet is burnt and while the bisque is flavorful, it is very watery.
Also, had to go down to the restaurant in the hotel because they did not send a utensils. A disappointment indeed.
N
Nathan B
2 contributionsDidn't like
• 3/19/26Vegetarian Ravioli : it was floating in oil.
Morton's Wagyu Smash Burger- it didn't know if it was a smash burger or a normal burger. The meat had no flavor, and there was no crust on the patties. The fries wre somehow stale
Thick Cut Onion Rings- soggy
Egg & Onion Loaf - fantastic
C
Charlene A
19 contributionsLoved
• 9/12/25Always on point and always remarkable. including the staff
C
Cheryl C
2 contributionsLoved
• 9/17/21The New York Strip melted in my mouth and the Au Gratin potatoes were delicious. Cannot wait to order both again.
Most Ordered
The most commonly ordered items and dishes from this store