Founded in the late 1970’s by Yaron and Shula Yemini, Naomi’s Garden began operating as a vegetarian health food truck. The business’ success brought the Yeminis to Liberty City in the early 1980’s, w…
The fish is fantastic. Fresh, good portion. My first real experience with Haitian cuisine and though Jamaucan will always reign supreme, I ordered twice in a week. That should tell you something. Had small hiccup with receiving meal correctly, but excellent service recovery from the owner saved the day. Would definitely recommend
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Lili T
7 contributions
Loved
• 11/30/24
• DoorDash order
This might be the best Haitian food I've ever had. Everything was so fresh & flavorful. Portions were very generous. I ordered the sweet potato & they were all out so they sent me both types of plantains instead with a little note, which I felt was so thoughtful. Most places wouldn't do that, so you know they care about their customers. Also, their happy hour deals are unbeatable, & I thought it was cool that everything came in environmentally friendly packaging. SN: I ordered this 3 days ago & wasnt able to finish it. Eating the leftovers today and it's STILL so good. 10/10
(I'm not affiliated with the restaurant in any way or receiving any incentives for this review. Just super impressed.)
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Nicole G
2 contributions
Loved
• 11/13/25
• DoorDash order
Good As Heck! I will continue to order Jerk Chicken over and over again. The portions are packed to pleasure your every bite. The freshness is always a guarantee. Must I add the food is always seasoned to perfection! Order yours today...
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Rhyam W
3 contributions
Loved
• 6/15/23
• DoorDash order
Seasoned so well! I had the Legume (Vegetable Mash) with white rice and black beans (please know Haitian black beans are more of a sauce) and the Crispy Plantains. I ordered extra Pikliz on the side. Everything was so flavorful and incredible. Get the Passion Fruit Juice too! Yum
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Jasmin A
6 contributions
Didn't like
• 5/17/25
• DoorDash order
Very lackluster, bland flavored food, but LOTS of it. The mixed pinto beans with cornmeal tasted like it had slightly burnt in the pot bottom. The goat was boneless, but was expecting bone-in goat meat which tastes better. The meat was tender, but missing that savory sauce you get from stewed meat. I had to add salt and a bunch of other condiments, Caribbean hot sauces, in order to make it more palatable. I've had Haitian food many times before and never seen this issue. Spending $30 bucks for this is disappointing to me, and I don't look forward to ordering from here again.
