Our pizzeria, which opened in 2012, is located in Rochester Hills, Michigan. Our thin-crust pizza is circular and New York style. The dough is matured and stretched by hand before being baked on a sto…
This place has exceeded my expectations. I am normally a Georgio's pizza guy if I want New York style, but sometimes they miss the mark. New York Pizza Pie hits EVERY time. Consistent taste, big portions, exactly what you want.
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Keirsten H
15 contributions
Liked
• 7/15/26
• DoorDash order
Always delicious !!! Can't resist it!!! YAY!! Always love the XL pizza with pepperoni !! Super fresh. Big slices. Delicious !!!
Drew L
Local Expert • 33 contributions
Loved
• 1/23/25
• DoorDash order
Best pizza in metro Detroit hands down! The closest you'll get to a true New York slice. The consistency in their sauce and crust is unmatched! Cannot recommend this place enough, easily our families favorite place to order. Pizza is best, cheese bread stix are ridiculously good, the house salad (with ranch, not a huge fan of the house dressing if being honest here), and the wings are the best wings you'll get from a pizza place let alone some of the wing shop chains in the surrounding area. Seriously order a pizza, you won't be disappointed!
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Hayli Z
Emerging Expert • 10 contributions
Loved
• 10/25/24
• DoorDash order
It's not everyday that you find a pizza that is EQUALLY as delicious cold as it is hot ... but the 18" New Yorker (Corrington) is incredible!!!! And whats best about 112 & their pizza is that it is CONSISTENTLY delcous. 10/10!
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Jennifer B
Local Expert • 52 contributions
Liked
• 3/4/26
• DoorDash order
I was disappointed with pizza. The toppings were so sparce. I paid for Basil topping and there were only tiny microscopic drops on the pizza... like dried basil from a spice jar. horrible... gave no basil flavor. ham was sparce and such tiny slivers no flavor.... I also had roasted garlic topping and only a couple pieces on each slice. so disappointed for the cost. NOT an inexpensive pizza... no value for the cost... next day I had to take all of the toppings from one piece to add to another... just to try to get flavor... just a heads up...
