Papagallo Restaurant is a family - run business and it shows in its friendly service and careful attention to detail. Owned and run by Francisco Amaya, Sr., wife Norma Ortez, sons, Miguel, Kevin, and …
The Chicken Parmesan was very good. I was shocked when I ordered the macaroni and cheese for the first time and it was a very small amount of Kraft macaroni and cheese. I would never have paid the money if I knew that. I was expecting home made from the restaurant. It should say on the menu that it is Kraft.
