Our first Parlor location is in the heart of West Loop. We created Parlor to be a warm and inviting meeting place where everyone can share unique pizzas and enjoy craft beers/cocktails. Our family fri…
Love love love the Kale & Artichoke Dip- one of my favorite dips in all of Chicago. Their cheesus pizza is seriously amazing but I wanted to try something new so I got their Tedy Bruschetta pizza this time- very good as well with fresh basil on top. Only negative I have is the toasted bread they give with the dip- some pieces get so burnt they are inedible so I also ordered a side of chips this time.
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Mandy B
2 contributions
Liked
• 12/10/25
• DoorDash order
Our original order included a sauce that contains flour on a gluten-free crust, and Parlor called us immediately to let us know, and offered either to modify the pizza or to switch it for a different one, which made us feel really well cared for. And the gf crust was delicious when it arrived!
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Jacqueline C
7 contributions
Loved
• 2/12/23
• DoorDash order
I've been looking for the perfect pizza and I've finally found it. The Sgt. Pepper Pizza was superb, the pepperoni were huge and that sauce was the perfect balance to delicious crust.
I'm about to order another one or two because I don't want to share. This is by far the best pizza ever!!
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Kay H
9 contributions
Didn't like
• 6/15/23
• DoorDash order
First time having pizza from here. The SGT. Pepper It had a strong garlic taste. Also make sure to order the pizza cutter as the pizza does not come pre sliced. I have lived in Chicago for 2 years and have tried several places, however this by far was not good.
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Natasha B
3 contributions
Didn't like
• 10/18/25
• DoorDash order
The pizza arrived completely burnt—from the crust all the way through the toppings. Most of the crust was black and inedible. So disappointing, because it clearly would’ve been a great pizza if it hadn’t been cooked to a crisp!
