Spartacus Pizza & Pasta
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Hot Subs
Free toppings: lettuce, tomatoes, onions, mayonnaise, pickles, ketchup, mustard, hot peppers Consuming raw or undercooked foods can increase your risk of food-borne illness.
Cold Subs
Served with lettuce, tomato, mayonnaise, onion, oil & vinegar Consuming raw or undercooked foods can increase your risk of food-borne illness.
Sandwiches
Choose: white, wheat or kaiser roll. all sandwiches served with lettuce, tomato, mayonnaise Consuming raw or undercooked foods can increase your risk of food-borne illness.
Club Sandwiches
Your choice of white, wheat bread. served with bacon, lettuce, tomato, american cheese, mayonnaise & side of regular french fries Consuming raw or undercooked foods can increase your risk of food-borne illness.
Wraps
All wraps served with fries. add avocado or bacon to any wrap for an additional charge. Consuming raw or undercooked foods can increase your risk of food-borne illness.
Kids Meals
Consuming raw or undercooked foods can increase your risk of food-borne illness.
Desserts
Beverages
Your favorite coke products available in bottle, can & fountain soda
Catering Menu (Appetizer Trays)
We offer catering to businesses, schools and parties. 10% off your first catering order trays: half (8-10) whole (18-20) Consuming raw or undercooked foods can increase your risk of food-borne illnesses.
Catering Menu (Salad Trays)
We offer catering to businesses, schools and parties. half (8-10) whole (18-20) Consuming raw or undercooked foods can increase your risk of food-borne illnesses.
Catering Menu (Salad Extra)
We offer catering to businesses, schools and parties. half (8-10) whole (18-20) Consuming raw or undercooked foods can increase your risk of food-borne illnesses.
Catering Menu (Pasta Trays)
We offer catering to businesses, schools and parties. half (8-10) whole (18-20) Consuming raw or undercooked foods can increase your risk of food-borne illnesses.
Catering Menu (Pasta Extras)
We offer catering to businesses, schools and parties. half (8-10) whole (18-20) Consuming raw or undercooked foods can increase your risk of food-borne illnesses.
Catering Menu (Wraps, Subs, Clubs Trays)
We offer catering to businesses, schools and parties. half (8-10) whole (18-20) Consuming raw or undercooked foods can increase your risk of food-borne illnesses.
Appetizers
Fries
Boneless Wings
Served with ranch or bleu cheese dressing.
Naked Wings
Served with ranch or bleu cheese dressing.
Gyros
Served with tomatoes, onions, lettuce homemade tzatziki sauce on pita bread.
Quesadilla
Served with lettuce, tomatoes, onions, sour cream, salsa and jalapeños.
Hand Tossed Pizza
Gourmet Pizza
Calzones
Served with marinara sauce. Warning: Consuming raw or undercooked foods can increase your risk of foodborne illnesses.
Ciabatta Sandwiches
Served with fries. Warning: Consuming raw or undercooked foods can increase your risk of foodborne illnesses.
Pasta
Served with garlic bread. Add broccoli to any pasta for an additional charge. Warning: Consuming raw or undercooked foods can increase your risk of foodborne illnesses.
Soups
Warning: Consuming raw or undercooked foods can increase your risk of foodborne illnesses.
Entrees
Served with French fries. Warning: Consuming raw or undercooked foods can increase your risk of foodborne illnesses.
Salads
Dressings: French, Creamy Italian, Ranch, Oil & Vinegar, Lite Italian, Peppercorn Parmesan, Blue Cheese, Caesar, Thousand Island, Honey Mustard, Asian Sesame, Balsamic Vinaigrette. Extra Dressing for an additional charge. Add avocado to any salad for an additional charge. Warning: Consuming raw or undercooked foods can increase your risk of foodborne illnesses.